
Pie season is a GO.
Alaska
A Pie Stop, Anchorage
The owners of this pie shop come from Amish and Mennonite backgrounds and create their amazing homemade pies from scratch using locally grown fresh fruit. Some of their amazing flavors include Coconut Custard, Shoofly, and Sundae Pie.
Arizona

Piefection, Mesa
Every pie made at this shop is sold in a reusable tin, so you can use it again to make your own pie. Better yet, return it the store and they'll whip up one of their delicious creations like an Arizona Orange Pie or a White Chocolate Raspberry Pie (pictured).
Arkansas

Ms. Lena's Pie Shop, De Valls Bluff
This tiny roadside pie shop boasts amazing flavors like Mounds, Peanut Butter, and Sour Cream Apple. If you're in the area on a Friday or Saturday, stop by Ms. Lena's for one of their famous fried pies.
California

Petaluma Pie Company, Petaluma
Petaluma Pie Company was founded based off the question, "Wouldn't it be great to have a restaurant where everything is a pie?" The answer, obviously, was yes. Offering an impressive mix of sweet and savory pies, stop by this shop to try a Mocha Cream Pie or a Tcho Chocolate Cream Pie. Feeling something more savory? Check out their Pulled Pork Pie or the Pesto Potato and Egg Pie.
Colorado

Estes Park Pie Shop and Bakery, Estes Park
Founded in 2008, this pie shop is famous for its Old-Fashioned Favorites and Apple Blends. From Apple Marionberry Pie to Apple Ginger Peach Pie, these varieties definitely aren't your mama's apple pies.
Connecticut

Michele's Pies, Norwalk/Westport
Winner of 27 National Pie Championships in under five years, Michele's Pies features fruit pies, nut pies, cream pies, and savory pies. They offer Maple Pumpkin with Pecan Streusel Pie, Candyland Pie, and Australian Beef Pie—to name a few.
Delaware

Bing's Bakery, Newark
This full-line scratch bakery was featured on TLC's "Buddy's Bakery Rescue" in 2013 after a visit from the Cake Boss himself, Buddy Valastro. This shop offers a Campus Cakes feature where they will deliver any of their products, including their delicious pies, to any student at the University of Delaware. Lucky ducks.
Florida

P is for Pie Bake Shop, Orlando
This shop goes above and by offering pies in six individual sizes: Cutie Pies, Pie Pops (pictured), Hand Pies, Mini Pies, Mason Jar Pies, and Whole Pies. Their menu is full of amazing flavors, including Chocolate Hazelnut, S'mores, and Buffalo Chicken.
Georgia

The Pie Hole, Roswell
Located in Historic Roswell, this quaint pie shop opened in 2009 and has been an area favorite ever since. Using only fresh ingredients and no preservatives, it's hard to say no to one of these pies—especially with flavors like Traditional Apple (pictured) and S'mores.
Hawaii

The Right Slice, Lihue
All pies sold at The Right Slice are baked in deep-dish glass pans in order to cut down on waste—the tins come with a $10 deposit that is refundable upon return. Their best-selling pie in the Mango Passionfruit (pictured) and their menu includes several other tropical flavors, including Piña Colada and Double Citrus.
Idaho

The Pie Hut, Sandpoint
This tiny shop in Idaho is home to some big flavors, such as German Chocolate and Coconut Cream.
Illinois

Hoosier Mama, Chicago
People travel from all over the country to try this adorable bakery's sweet (classics like apple (pictured) or creative (like a bourbon chess) and savory (BBQ pulled pork pie or broccoli cheddar quiche) pies. Billing itself as "that great piece of diner pie you've never had," the shop looks like your grandma's kitchen, but takes its pies very seriously. And we'd expect nothing less from a place that offers a Friday night pie flight made up of three small slices of your choice of pie. If that doesn't sound like bakery bliss, we don't know what to tell you.
Indiana

My Sugar Pie, Zionsville
This little shop in Indiana has had its time in the spotlight—and for good reason. Their Sugar Cream Pie (pictured) was named one of the best mail-order pies in the United States by our friends at CountryLiving Magazine.
Iowa

Iowa Orchard, Indiana
Using a family recipe for a homemade flaky pie crusts, Iowa Orchard offers its customers award-winning pie flavors like Raspberry Pie, Mixed Berry Pie, and French Chocolate Silk Pie. The Dutch Crumb Apple Pie (pictured) comes with a streusel topping and is their most famous pie.
Kansas

The Upper Crust Pie Bakery, Overland Park
Owned by sisters Elaine and Jan, who grew up watching their mother prepare beautiful pies, The Upper Crust Pie Bakery is a staple in the Overland Park community. Each month, The Upper Crust Pie Bakery supports its neighbors by donating some amount of its proceeds to a local charity. You can rest easy eating one of their delicious pies, like the Blue Goose Pie or the Bumbleberry Pie, knowing you are helping a good cause.
Kentucky

Missy's Pies, Lexington
Originally only offering two pie flavors, Missy's Pies has now grown into a menu with over thirteen different pies. A fan-favorite is the Combination Pie: a bottom layer of Brownie Pie topped with a layer of Peanut Butter Pie. Another award-winning pie? The Black Bottom Banana Pie: a layer of chocolate-covered with bananas, filled with custard, and topped with whipped cream and chocolate syrup.
Louisiana

Lea's Lunchroom, Lecompte
Opened in 1928, Lea's Lunchroom has been a famous pie shop for more than eight decades. Today, Lea's offers three delicious varieties of pies everyday: Meringue (pictured), Double Crust Fruit, and Pecan Pie. Additionally, customers can enjoy several seasonal pies, including Blackberry and Pumpkin.
Maine

Two Fat Cats Bakery, Portland
Founded in 2005 on the premise of returning to the "days gone by" method of baking completely from scratch, Two Fat Cats Bakery boasts an impressive menu of over 15 pie flavors. Their Peach Raspberry Pie (pictured) is just one of many delicious pies offered at this small bakery.
Maryland

Dangerously Delicious Pies, Baltimore
This pie shop prides itself on baking each pie by hand from scratch with the freshest ingredients. The Blueberry Pancake Pie (pictured) can be made with both blueberries and chocolate chips and tastes like a syrupy-pancake. Pie for breakfast? We're in.


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