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Fresh Twists: Celebrity Chefs' Spin on Sandwiches

These seriously unique sandwiches are the creations of ingenious celebrity chefs.
By Kiri Tannenbaum
Emeril's Vietnamese Pork Po'Boy
Steven Freeman
We challenged the country's greatest celebrity chefs to put their fresh twists on classic sandwich favorites. Get a taste of their irresistible results.
1

Emeril's Vietnamese Pork Po'Boy

Emeril's Vietnamese Pork Po'Boy
Steven Freeman
2

Wolfgang Puck's Shrimp BLT

<p><b>Wolfgang's Irresistible Recipe:</b> <a href="/recipefinder/wolfgang-puck-shrimp-blt-recipe" target="_blank">Shrimp BLT</a></p><p><b>Wolfgang's Fresh Twist:</b> Seafood. "Believe it or not, the first time I started doing this was when I was designing my panini grill. I tried out many different recipes and one day, I thought, 'Why not put shrimp or lobster in a sandwich?' The BLT started as a lobster BLT, but since shrimp is less expensive, more available, and just as tasty, I thought it would be a good combination."</p>
Ron Manville
Wolfgang's Irresistible Recipe: Shrimp BLT Wolfgang's Fresh Twist: Seafood. "Believe it or not, the first time I started doing this was when I was designing my panini grill. I tried out many different recipes and one day, I thought, 'Why not put shrimp or lobster in a sandwich?' The BLT started as a lobster BLT, but since shrimp is less expensive, more available, and just as tasty, I thought it would be a good combination."
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3

Cat Cora Sunday Cheese Steak Recipe

Cat Cora Sunday Cheese Steak Recipe
Courtesy of Houghton Mifflin Harcourt
Cat's Note: If you want a traditionally cooked cheesesteak, wrap the rib eye in plastic wrap and put it in the freezer for 30 minutes. Remove the steak from the freezer and cut it into very thin slices. Sauté the slices in olive oil with oregano, salt, and pepper. Recipe: Cat Cora Sunday Cheese Steak Recipe
4

Katie Lee Heavyweight Hoagie

Katie Lee Heavyweight Hoagie
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5

Jose Garces Crab Salad Sandwich

Jose Garces Crab Salad Sandwich
Courtesy of GRG
6

Michelle Bernstein McMichy Sandwich

Michelle Bernstein McMichy Sandwich
Simon Hare
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7

Claire Robinson Farmhouse Grilled Cheese

How does 5-Ingredient Fix host Claire Robinson put a fresh twist on the classic grilled cheese sandwich? She uses tangy white farmhouse cheddar, salty pancetta, and sweet heirloom tomatoes. Her childhood favorite, all grown up!

<p><br/><strong>Recipe: <a href="/recipefinder/claire-robinson-farmhouse-grilled-cheese-sandwich-recipe" target="_blank">Claire Robinson's Grown-Up Farmhouse Grilled Cheese</a></strong></p>
Courtesy of Food Network
How does 5-Ingredient Fix host Claire Robinson put a fresh twist on the classic grilled cheese sandwich? She uses tangy white farmhouse cheddar, salty pancetta, and sweet heirloom tomatoes. Her childhood favorite, all grown up! Recipe: Claire Robinson's Grown-Up Farmhouse Grilled Cheese
8

José Andrés' Caprese Sandwich

jose andres caprese sandwich
Pablo De Loy
The classic flavors of the Caprese salad — fresh basil, olive oil, tomatoes, and fresh mozzarella cheese — are wedged between rustic bread and grilled in a skillet. Recipe: José Andrés' Caprese Sandwich
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9

Ellie Krieger's Greek Salad Pitas with Feta Spread and Turkey

ellie kriegers greek salad pitas
Alexandra Grablewski
Here, all the mouthwatering Greek salad essentials are stuffed into portable pita pockets. Be sure to include the fresh mint — it really lights up the sandwich. As a bonus, the lemony feta spread doubles as a dip that's fantastic with cool, crisp veggies, like cucumber, celery, or red bell pepper. Recipe: Ellie Krieger's Greek Salad Pitas with Feta Spread and Turkey
10

Daisy Martinez Jibaritos Sandwich

Daisy Martinez Jibaritos Sandwich
Joseph De Leo
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11

Joy Bauer Meatball Sub Recipe

Joy Bauer Meatball Sub Recipe
Hilmar Meyer-Bosse
12

Tom Valenti's Cuban Panini

<p><b>Tom's Irresistible Recipe:</b> <a href="/recipefinder/tom-valenti-cuban-panini-sandwich-recipe" target="_blank">Cuban Panini</a></p><p><b>Tom's Fresh Twist:</b> Fine ingredients. Chef Valenti's irresistible version uses fresh ciabatta — grilled so that it's crunchy yet soft — provolone cheese, peperoncini, pulled pork, and bread-and-butter pickles to create a perfect balance of hot, sour, spicy, and sweet.</p>
Steven Randazzo
Tom's Irresistible Recipe: Cuban Panini Tom's Fresh Twist: Fine ingredients. Chef Valenti's irresistible version uses fresh ciabatta — grilled so that it's crunchy yet soft — provolone cheese, peperoncini, pulled pork, and bread-and-butter pickles to create a perfect balance of hot, sour, spicy, and sweet.
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13

Stefan Richter's Pastrami on Rye

Stefan Richter's Pastrami on Rye
iStock
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