
The health of your heart matters.
The stronger your heart the less risk you have of debilitating diseases and the greater chance you have to enjoy your life to the absolutely fullest for as long as you can.
So, yeah, it's pretty important. One of the best ways to keep your heart in the best shape possible (other than regular exercise, of course) is a diet rich in heart-healthy foods.
That also means limiting the amount of foods that aren't so healthy for your heart. To spotlight which of these foods you should watch out for, take the advice of Kelly Jones, M.S., R.D., C.S.S.D.
And, look, if you happen to find yourself in a situation where you find yourself eating one of these foods, resist the urge to beat yourself up about it or, worse yet, think that you have to endure some kind of wacky juice cleanse. (General note: You never have to endure some kind of wacky juice cleanse.)
It's not like a partaking in any of these foods on a semi-occasional basis is going to drive a stake through your heart. It's an overabundance or over-reliance on these foods in your diet that leads to heart health complications.
So make sure you're doing both—leaning less on foods that aren't great for your heart and leaning more on foods that are great for your heart—in order to best reap the rewards.
Now and far, far into the future.


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