The Best Places To Buy Seafood Online Right Now

If you're a perpetual meal planner, or live in a house where everyone eats seconds, you should check out Thrive Market. Think of it as an online, healthier version of Costco—you can stock up with a single delivery, instead of placing multiple smaller orders. Try 6 pounds of their Sockeye Salmon, or combine different catches by creating your own custom box.

Best aquaculture practices are always top of mind for Oshēn. Their sustainably-raised Atlantic salmon goes through a processing facility that operates on renewable energy and creates zero waste runoff. The salmon is available in 8-ounce portions and 2.5-pound filets, all packed with healthy omega-3s. And that streamlined packaging—gorgeous, don't you think? (New users, use the code "OshenLove" through January 1, 2021 to get 15% off your purchase, free overnight shipping, and an additional pound of salmon.)

This NYC-based market is a go-to for chefs around the city for everything from fresh-caught halibut to octopus. On checkout, you can even choose the date you want your seafood delivered. You can get more than your regular fish filets, too. The market just launched salmon dogs and burgers with Kvarøy Arctic. The former is extra-long with the perfect snap you'd expect of a classic hot dog—and the special spices make it taste like one, too!

Ariel Arce is on a mission to make caviar more affordable (you're welcome). She owns a handful of New York City's coolest restaurants—Tokyo Record Bar, Niche Niche, Special Club—where caviar's always featured on the menu. Since the price can be prohibitive, Arce initially sold it at cost to diners. Then loyal customers would buy tins for holidays, and special occasions, and...Arce decided to make it easier for them. Enter: CaviAIR, a twist on "caviar" and her nickname "Air." On the site, you'll find everything you need to enjoy the decadent treat—but cheaper than you'll find anywhere else. There are individual tins or a tasting pack, plus you can add bottles of bubbly (another of Arce's signature products), and the chips and add-ons usually enjoyed with caviar. The best part? The price tag doesn't mean skimped-on quality. All of the farmers Arce works with practice sustainable methods. Everything ships nationwide and New Yorkers can get same-day delivery.

We love a brand that lives up to its name. This company will give you lobsters as fresh as they come (aka—still alive) locally caught from independent lobstermen in Maine. You'll need them to make Delish's classic Grilled Lobster Tail recipe.

Yep—your favorite, iconic meat delivery site also offers a killer selection of fish. Don't doubt the variety, either. You ready? There's salmon, cod, sole, tuna, halibut, tilapia, grouper, seabass, mahi mahi, swordfish, snapper, cobia, and tins of caviar. You can order you favorite cut either fresh or prepared in a variety of ways, like marinated in a number of dressings or shaped into fish burger patties.

Starting at only $6.99 per serving, this subscription service is certainly the least expensive on this list. By selecting weekly, biweekly, or monthly orders, you can get fresh North Atlantic seafood delivered regularly—or you can place one time orders for things like sea scallops and king crab legs.

Transparency is the name of the game with this service that offers wild-caught fish from domestic fisheries. Not only will the company tell you exactly when and where your fish was caught, it also offers sustainable seafood that's not at risk of overfishing, like Atlantic winter skate or Gulf of Maine redfish.

Here's how this service works: you purchase a "share" of the harvest in three, six, or nine-month intervals caught by the Southeast Alaskan fisherman who are a part of this Community Supported Fishery (CSF). This means you'll get deliveries based on what's caught in the season—and support small fishermen while you're at it.

Experimenting with making your own sushi or Poke Bowls? You're going to want the good stuff for that. All fish from this service is sushi grade. Order this light and delicious Hawaiian Albacore Ahi from Monday to Wednesday and it will ship to the mainland in two days!

Just outside of Seattle on the Salish Sea is Lummi Island. It's on the waters off the coast of Lummi Island that this sustainable fishery catches and sells its tender, flavorful salmon by 6-ounce portions. Plus, they've won the Monterey Bay Aquarium's Seafood Watch List's highest rating for their ethical practices!

If you can taste the difference between Bluepoint Oysters and Olympia Oysters, you should be ordering from Real Oyster Cult. If you unfortunately live no where near the sea (and a coastal oyster farm) this service will ship you fresh mix and max oysters in 20, 50, and 100 count portions, and you'll be happy as a clam!

Maryland knows its crabs. And if you can't get one straight off the state's coast yourself, ordering from the Crab Place is your next best bet. Don't forget the Old Bay!