1Alaska Roll
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISONWe know sushi is Japanese, but there are plenty of U.S.-born rolls that we have come to adore. The California roll might be the top on your list, but if you’ve never had an Alaska roll, you’re missing out.
Get the Alaska Roll recipe.
2Marry Me Tofu
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GOREBecause tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good as we knew it would be.
Get the Marry Me Tofu recipe.
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3Spaghetti Squash Carbonara
PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNE 4Cottage Cheese Alfredo
PHOTO: ROCKY LUTEN; FOOD STYLING: TAYLOR ANN SPENCERClassic creamy Alfredo sauce already had a place in our hearts, but adding cottage cheese and spinach took the love to new heights. The cottage cheese-based sauce comes together in a blender or food processor in a few seconds, then simmered to thick, velvety, cheesy perfection before getting tossed with fresh spinach and al dente fettuccine.
Get the Cottage Cheese Alfredo recipe.
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5Cabbage Schnitzel
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GOREA breaded fried cutlet is one of life’s greatest pleasures, and these cabbage schnitzels are no exception. Coated in crispy golden brown bread crumbs and drizzled with a luscious mushroom gravy, this vegetarian spin on a meaty classic will delight meat lovers and vegetarians alike.
Get the Cabbage Schnitzel recipe.
6High-Protein Marry Me Chicken
PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE Advertisement - Continue Reading Below
7Cheesy Garlic Zucchini Steaks
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GOREDating a vegetarian, but still want something as special as steak for date night? These cheesy garlic zucchini “steaks” are calling your name. Slathered with garlic oil and showered with mozzarella and Parmesan, this show-stopping vegetarian main is the perfect dish to show you care.
Get the Cheesy Garlic Zucchini Steaks recipe.
8Mediterranean Pizza
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSONWe use whole wheat dough to make this specialty pizza a bit more heart-healthy, but regular dough will also work just fine. Instead of a tomato-y pizza sauce, the dough is brushed with a garlic, oregano, and lemon-infused oil, then topped with mozzarella and assorted veggies (great for those with heartburn too!).
Get the Mediterranean Pizza recipe.
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9Lasagna Zucchini Roll-Ups
PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSONSwitch up your classic lasagna recipe for a lighter, date-worthy dinner that doesn't sacrifice on any of the flavor or richness. Instead of lasagna noodles, we use zucchini wrapped around creamy ricotta. All baked in marinara sauce, this better-for-you dinner is just the thing to make for your health-oriented sweetie.
Get the Lasagna Zucchini Roll-Ups recipe.
10Indian Butter Chickpeas
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
11Sweet & Sour Tofu
PHOTO: RYAN LIEBE; FOOD STYLING: SAM SENEVIRATNESweet & sour sauce is a staple across Chinese-American restaurant menus—and for good reason. The combination of savory, tangy, and sweet flavors pairs well with virtually every protein, and especially tofu—because it’s mild in flavor, the sweet and sour sauce truly shines (even the tofu haters in your household will ask for seconds).
Get the Sweet & Sour Tofu recipe.
12Cacio E Pepe White Bean Skillet
PHOTO: JULIA GARTLAND; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
13Tempeh & Broccoli Rabe Orecchiette
SUZANNE CLEMENTS 14Extra Lemony Seitan Piccata
JOEL GOLDBERGMost piccata sauces use only lemon juice; we opt for whole pieces of the fruit to make use of every last bit of bright citrus flavor. After a simmer in a wine and broth Jacuzzi, the lemon loses its sharp bitterness and becomes sweet and tender, pairing perfectly with plant-based seitan.
Get the Extra Lemony Seitan Piccata recipe.
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15Thai-Inspired Basil Beef Bowls
PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE 16Creamy Tuscan Vegan Pasta
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONFar too often, we've tried vegan sauces that just don’t quite get the creaminess down right, so we decided to solve this problem outright with this instant classic: creamy Tuscan vegan pasta. This recipe takes a note from our classic creamy Tuscan chicken, but made vegan-friendly while still maintaining the creaminess you know and love.
Get the Creamy Tuscan Vegan Pasta recipe.
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17Sushi Bake
PHOTO: RACHEL VANNI ; FOOD STYLING: BROOKE CAISONThis hearty Japanese curry comes complete with crispy sesame-panko-crusted tofu, tender vegetables, and a rich and flavorful curry sauce. For a quicker version, swap out the curry for some cold shredded green cabbage, along with some katsu sauce for dipping.Get the Tofu Katsu Curry recipe.
18Sheet-Pan Bibimbap
LUCY SCHAEFFER PHOTOGRAPHYIn Korean, bibimbap literally means mixed rice, and you'll often see it filled with all different types of meats, vegetables, and toppings. This is the perfect opportunity for you and your date to mix and match toppings to your hearts' desires. 😍
Get the Sheet-Pan Bibimbap recipe.
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19Greek Salmon
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE 20Cacio E Pepe Sweet Potato Noodles
PHOTO: ROCKY LUTEN; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
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