1Classic Lasagna
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISONSeeing a lasagna on the Thanksgiving table is always a welcome sight, as far as we're concerned. We took a couple shortcuts for this recipe by using store-bought marinara and boxed pasta sheets. Trust us, it saves a ton of time without sacrificing any flavor.
Get the Classic Lasagna recipe.
2Perfect Prime Rib
PHOTO: ERIK BERNSTEIN; FOOD STYLING: SPENCER RICHARDSPrime rib, also referred to as standing rib roast, is a beautiful piece of meat. Whenever we need a truly showstopping holiday roast, we turn to it. A well-cooked prime rib is juicy, full of flavor, and not at all difficult to make.
Get the Perfect Prime Rib recipe.
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3Butternut Squash Steaks
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON 4Thanksgiving Cauliflower
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5Grilled Turkey
PHOTO; RACHEL VANNI; FOOD STYLIST; SIMON ANDREWS 6Beef Wellington
PHOTO: RYAN LIEBE; FOOD STYLING: SPENCER RICHARDSThe roast turkey is a Thanksgiving classic, but if you’re really looking to impress your holiday guests this year, beef Wellington is the centerpiece you should present. Beef Wellington is a classic on holiday spreads for very good reason. With four components—tender beef tenderloin, a savory duxelle, prosciutto, and flaky puff pastry—this is the centerpiece that will wow from the very first slice. While this dish may seem daunting, we've broken it down step-by-step so you can serve up this holiday staple with all of the flavor and none of the stress.
Get the Beef Wellington recipe.
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7Lobster Risotto
PHOTO: ANDREW BUI; FOOD STYLING: SPENCER RICHARDSWhen you think of decedent dinners, there are few that can outshine the rich, creamy, seafood-stuffed glory that is lobster risotto. A simple combination of fresh aromatics, white wine, and seafood stock transforms humble Italian rice grains into the dreamy, cheesy, luscious rice porridge that we’ve all come to love. And adding fresh, faintly sweet lobster meat is all that’s needed to take your risotto over the top.
Get the Lobster Risotto recipe.
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9Sheet-Pan Thanksgiving Dinner
PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSON 10Beef Bourguignon
PHOTO: ANDREW BUI; FOOD STYLING: TIFFANY SCHLEIGHHomemade beef bourguignon is so comforting, albeit a labor of love – nothing you can't handle. It's certainly not a quick weeknight dinner, but that doesn't mean it's too difficult to make at home. Here's the basic rundown: Sauté bacon, sear beef in bacon fat (yum!), add veggies and stir to coat with flour, add wine and broth, transfer to oven, bake until beef is super tender, make Julia Child proud.
Get the Beef Bourguignon recipe.
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11Onion Soup Mix Roasted Potatoes
PHOTO: LINDA PUGLIESE; FOOD STYLING: MAKINZE GOREWe can all agree that roasting potatoes is the best way to cook 'em up, right? Right. Crispy on the outside, soft and creamy on the inside, and seasoned to absolute perfection, these onion soup mix roasted potatoes are going to be your new favorite easy-peasy dinner side dish. And if roasting potatoes in the oven wasn’t simple enough, we’ve made seasoning even simpler by using a flavor-packed packet of onion soup mix. Seriously, potatoes don’t get any better or easier than this.
Get the Onion Soup Mix Roasted Potatoes recipe.
12Shredded Brussels Sprouts
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13Cider Glazed Chicken Thighs
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISONIn this one-pot dinner, filled with sweet potatoes, apples, and juicy chicken thighs. These apple cider glazed chicken thighs are full of spiced, warming flavors, making this recipe a perfect fall dinner, whether you’re looking for a weeknight chicken dinner staple or a holiday dinner party stunner.
Get the Cider Glazed Chicken Thighs recipe.
14Vegan Meatloaf
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15Grapefruit & Goat Cheese Fennel Salad
Andrew buiCrisp licorice-y fennel is best from winter to early spring, so we paired it with some more winter-friendly ingredients: juicy grapefruit, briny Kalamata olives, creamy goat cheese, and some rich toasted pine nuts. This salad would pair nicely with roasted fish or a beef stew.
Get the Grapefruit & Goat Cheese Fennel Salad recipe.
16Pork Chops With Apples
PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISONDelicious pork chops that aren't dry can very much be a thing! These easy pork chops get cooked with apples and onions that provide tons of flavor and then simmered in apple cider for a little sweetness and keeps them from drying out.
Get the Pork Chops With Apples recipe.
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17Sweet Potato Salad
PHOTO: RACHEL VANNI; FOOD STYLING: TAYLOR ANN SPENCERThis sweet potato salad is the perfect way to lighten up any fall dinner or even your Thanksgiving spread. It's packed with all the things we like to pair with sweet potato—feta, dried cranberries, and red onions pair really nicely with the earthy sweetness of the orange superfood. We can't get enough!
Get the Sweet Potato Salad recipe.
18Sweet & Sour Braised Red Cabbage
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19Polenta With Wild Mushroom Ragú
Emily hlavac green Make this showstopper with a custom blend of your favorite funghi! If wild mushrooms are not accessible, creminis or button mushrooms also work perfectly. If serving for a dinner party or event, the ragú can be made up to three days in advance; just reheat gently on the stovetop while you make the polenta.
Get the Polenta With Wild Mushroom Ragú recipe.
20Toasted Sesame Oil Mashed Potatoes
Andrew bui Vegan mashed potatoes that are just as creamy and delicious as the real thing? You bet. Toasted sesame oil adds tons of flavor and creaminess. Green onions and extra sesame seeds round them out for some of the best mashed potatoes we've ever made.
Get the Toasted Sesame Oil Mashed Potatoes recipe.
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