Pecan Pie Granola

Name: Pecan Pie Granola
Prep time: 10 min
Total time: 30 min
Yield: 6
Ingredients: 4 c. old-fashioned oats; 1 c. whole pecans; 1 c. chopped pecans; 3/4 c. brown sugar; 1/4 c. maple syrup; 1/4 c. olive, coconut, or vegetable oil; 2 tsp. pure vanilla extract; 1/2 tsp. ground cinnamon; 1/2 tsp. ground cloves; 1/2 tsp. kosher salt

By Lena AbrahamPublished: Oct 8, 2018

Approved by the Delish Test Kitchen

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preview for Pecan Pie Granola = The Best Way To Have Dessert For Breakfast

Yields:

6

Prep Time:

10 mins

Total Time:

30 mins

Jump to recipe

Wanna make this granola even MORE decadent? Once the granola has cooled, fold in your favorite chocolate chips. (Or mini chocolate chips!) Viola! Chocolate pecan pie granola! (Or, go a healthier route and fold in dried fruit. Do you!)

Craving the real thing? Check out our easy recipe for classic pecan pie.

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Ingredients

4 cups
old-fashioned oats
1 cup
whole pecans
1 cup
chopped pecans
3/4 cup
brown sugar
1/4 cup
maple syrup
1/4 cup
olive, coconut, or vegetable oil
2 tsp.
pure vanilla extract
1/2 tsp.
ground cinnamon
1/2 tsp.
ground cloves
1/2 tsp.
kosher salt

Directions

1. Step 1Preheat oven to 350º. In a large bowl, mix together all ingredients. Spread in an even layer on a large baking sheet and bake, stirring occasionally, for 20 minutes, or until golden and crisp. Let cool completely.