112 Grapes Cocktail
PHOTO: RYAN LIEBE; FOOD STYLING: MAKINZE GOREIn many parts of the world, people eat 12 green grapes in the first sixty seconds of the New Year to bring good luck in the year ahead. Although, speaking from experience, when the clock strikes midnight, 12 grapes doesn't seem such a simple task. Enter a simpler, and tastier option: the 12 grapes cocktail.
Get the 12 Grapes Cocktail recipe.
2Cranberry Paloma
PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISONThe holidays usually usher in seasonal cocktails with cozy spices to stay warm in the winter, but we think bright, refreshing beverages should be enjoyed all year long. If you love sipping on margaritas and palomas but want a more festive recipe to enjoy during the holiday season, meet the cranberry paloma.
Get the Cranberry Paloma recipe.
Advertisement - Continue Reading Below
3Yule Mule
PHOTO: JULIA GARTLAND; FOOD STYLING: BROOKE CAISONInstead of lime juice like in a traditional Moscow mule, we opt for the classic winter combination of cranberry and orange. We also give the mule a holiday twist by using rosemary instead of mint. There’s also a sprig used as a garnish, so you get a whiff of the festive holiday fragrance with every sip.
Get the Yule Mule recipe.
4Sugarplum Spritz
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GOREHalf the fun of hosting over the holidays is putting out a spread of cute treats with even more adorable names, right? That’s why we created this sugarplum spritz. It's a light, refreshing, and wintery take on everyone's fave summer beverage that belongs at any and every holiday party.
Get the Sugarplum Spritz recipe.
Advertisement - Continue Reading Below
5Kir Royale
PHOTO: ROCKY LUTEN; FOOD STYLING: BROOKE CAISON 6Lambrusco Smash
PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSONWhile a glass of Lambrusco is always good served on its own, it’s also a fantastic starting point for a cocktail. The smoky mezcal, bright orange citrus, and spice from the ginger beer here tie together beautifully, giving you a zingy, sweet-ish, refreshing, and original cocktail.
Get the Lambrusco Smash recipe.
Advertisement - Continue Reading Below
7White Cranberry Cosmo
PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISONWith nostalgic foods and drinks on the rise, the Cosmo is in the perfect place to shine again. Keeping much of the same vein as the classic, this cocktail gets a boost from white cranberry juice and an aroma of fresh rosemary. The candied cranberries are totally optional, but are a fun way to really drive home the holiday spirit.
Get the White Cranberry Cosmo recipe.
8(Make Ahead) Holiday Punch Bowl Ice Cubes
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORELooking for a quick way to level up your holiday punch bowl or cocktails without the hassle? These stunning ice cubes are an incredibly easy solution—and they’ll make you look super-classy too! These ice cubes use pomegranate juice instead of water, adding both flavor and a vibrant red hue to what would otherwise be plain ice.
Get the (Make Ahead) Holiday Punch Bowl Ice Cubes recipe.
Advertisement - Continue Reading Below
9Cranberry Mimosas
PHOTO: RACHEL VANNI; FOOD STYLING: FRANCESCA ZANIWhile the classic combo of four parts Champagne and one part fresh orange juice can certainly hold its own, this recipe adds a fun winter twist by swapping the orange juice with fresh cranberries, cranberry juice, rosemary, and a hint of lime.
Get the Cranberry Mimosas recipe.
10Fireside Negroni
PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSONMove over, hot toddy—there's a new hot drink in town, and the name is fireside negroni. We dressed up the tried and true negroni with Earl Grey tea and a touch of maple syrup. The tea adds notes of bergamot and citrus, and the maple syrup gives a touch of rich sweetness that welcomes another sip, and another sip, and another, until it’s time to put the kettle back on for another cocktail.
Get the Fireside Negroni recipe.
Advertisement - Continue Reading Below
11Cherry-Lime Margarita
PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNEThe margarita is a seasonal drink…right? We think so! Especially this cherry-lime margarita, which is right on theme for a tropical winter. We used both cherry concentrate and the syrup from a maraschino cherry jar to achieve the perfect balance of tart and sweet. If you’re looking for an elevated twist on a classic margarita, look no further.
Get the Cherry-Lime Margarita recipe.
12Figgy Spritz
PHOTO: MURRAY HALL; FOOD STYLING: TAYLOR ANN SPENCERIn this cold-weather rendition of everyone's favorite summer spritz, we included a woodsy rosemary sprig and fig syrup to welcome fall’s rich earthy flavors and make the easiest large format cocktail that will impress everyone at your holiday table. Aperitivo hour just got a delicious upgrade.
Get the Figgy Spritz recipe.
Advertisement - Continue Reading Below
13Cranberry Apple Sangria
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSONApple cider is THE go-to when it comes to taking summery sangria into colder weather, but it can be a little sweet. Pair it with cranberry juice to keep it tart, though, and you can drink this all fall and winter long.
Get the Cranberry Apple Sangria recipe.
14Tiramisu White Russians
PHOTO: LINDA PUGLIESE; FOOD STYLING: MAKINZE GORESomewhere between cocktail and dessert, this Italian-influenced White Russian is hard to resist. Looking for a festive upgrade? A dash of orange bitters, a pinch of ground cinnamon, or some fresh nutmeg shavings add another dimension to this decadent drink.
Get the Tiramisu White Russians recipe.
Advertisement - Continue Reading Below
15Pomegranate Martini
PHOTO: LUCY SCHAEFFER PHOTOGRAPHY; FOOD STYLING: ERIKA JOYCEMore like a cosmopolitan than a classic martini, this recipe replaces the cosmo’s traditional cranberry juice with pomegranate. Garnish with a sugar rim and a fresh rosemary sprig for the perfect drink to serve at all your holiday gatherings.
Get the Pomegranate Martini recipe.
16Cranberry Aperol Spritz
PHOTO: ROCKY LUTEN; FOOD STYLING: ADRIENNE ANDERSONCranberry adds a festive, blood-red twist to your favorite cocktail, the Aperol spritz. If you don't want it to be too sweet, you can swap the cranberry juice cocktail for 100% cranberry juice.
Get the Cranberry Aperol Spritz recipe.
Advertisement - Continue Reading Below
17Manhattan Cocktail
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISONThere are few cocktails more storied (or simple!) than the Manhattan. Originally one of the most famous cocktails in the world after it was born, the whiskey cocktail has waxed and waned in popularity over the years, but is a forever staple in our book.
Get the Manhattan Cocktail recipe.
18Frozen Hot Chocolate Martini
PHOTO: LUCY SCHAEFFER; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
19Prosecco Mint Julep
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON 20French 75
Andrew buiThe French 75 is among the fanciest of cocktails. Sure, there’s the tried-and-true margarita and the timeless Old-Fashioned, but the French 75 has got what those two don’t: Champagne!
Get the French 75 recipe.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below