1Segura Viudas NV Brut Reserva, Spain
Our top choice, this reserve bubbly is full-bodied and rich-tasting, yet still crisp and clean. Like all Spanish cavas, it's aged in the bottle for maximum flavor. (Fine Wine House, $8.99).
2Gruet Brut NV, New Mexico
Philip FriedmanCrafted in a family-owned winery using the traditional French Champagne method, this New Mexico–made sparkler is dry and refreshing, with a hint of citrus and green apple. (Woodland Hills Wine Company; $17.95).
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3Paul Cheneau "Lady of Spain" Cava, Spain
We picked it up for the distinctive label but fell in love with its toasty, nutty blend of three Spanish grape varietals from the Penedès region. (Vinesse, $15.99).
4Zonin Prosecco, Italy
Prosecco (a type of Italian spumante, or "sparkling" wine) is made from a grape of the same name. This wine is light with a pleasant touch of sweetness — perfect for sipping. (Wine.com, $13.99).
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5Mionetto Prosecco Brut, Italy
This brut tastes especially fresh (proseccos are never aged — unlike Champagne, which must mature for at least a year) and has lots of lively bubbles. (Wine.com, $11.99).
6Korbel Brut Organic Sparkling Wine, California
Courtesy of Mora's Fine Wines & SpiritsThis organic sparkling wine has flavors of apple, pear, and white peaches. (Mora's Fine Wines, $14.99).
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