1Vegetarian Gravy
PHOTO: BRYAN GARDNER; FOOD STYLING: ADRIENNE ANDERSON 2Thanksgiving Cauliflower
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSON Advertisement - Continue Reading Below
3Million-Dollar Mac & Cheese
PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNEWhat do you get when you take mac & cheese on a shopping spree to the fanciest cheese shop you know and shower it with gold leaf? Million-dollar mac. Showcasing a trifecta of bougie (and delicious) cheeses and a crispy crunchy panko topping, this irresistible comfort food in a casserole will take center stage on any table it hits.
Get the Million-Dollar Mac & Cheese recipe.
4Sweet Potato Gratin
PHOTO: LUCY SCHAEFFER; FOOD STYLING: BROOKE CAISONYour sweet potatoes are tired of being baked all on their own. Give them the chance to become something much more exciting and turn them into sweet potato gratin. Just like the OG potatoes au gratin, these sweet potatoes (including purple AND orange ones) are layered with plenty of cheese and herby cream sauce and baked until golden brown and bubbly. 😍
Get the Sweet Potato Gratin recipe.
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5Krispie Turkey
PHOTO: ROCKY LUTEN; FOOD STYLING: ADRIENNE ANDERSONThanksgiving is a time for family, gratitude, and of course, turkey. But this year, why settle for the usual when you could elevate your holiday game with a turkey sculpture made entirely out of Rice Krispies treats? A Rice Krispies turkey sculpture is a crowd-pleaser for all ages. Kids? Check. Adults? Double check. Grandma? She’ll love it.
Get the Krispie Turkey recipe.
6Gnocchi Green Bean Casserole
PHOTO: JOSEPH DE LEO; FOOD STYLING: BARRETT WASHBURNEBlanched fresh green beans and buttery sliced mushrooms, onions, and garlic get tossed with a creamy béchamel sauce and pillowy gnocchi, then baked until bubbly. An obligatory layer of salty fried onions is scattered on top—just like the OG version—for plenty of extra crunch, creating an unbeatable variety of textures.
Get the Gnocchi Green Bean Casserole recipe.
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7Butternut Squash Steaks
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON 8Baked Goat Cheese With Caramelized Onions
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
9Southern Baked Mac & Cheese
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSONThis isn't your average mac & cheese. Chef Millie Peartree puts an entire layer of pure cheese in between two layers of (already cheesy) macaroni. Game. Changer. Your Thanksgiving guests will flip.
Get the Southern Baked Mac & Cheese recipe.
10Stuffed Mushrooms
PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE Advertisement - Continue Reading Below
11Cranberry Stuffing
PHOTO: LINDA PUGLIESE; FOOD STYLING: ADRIENNE ANDERSONYou don't need meat to make a stuffing everyone will love. This vegetarian option is filled with everyone's favorite Thanksgiving flavors—apples! cranberries! sage! thyme!—if anyone complains about meatless stuffing, just send them home without dessert. 😉
Get the Cranberry Stuffing recipe.
12Pumpkin Lasagna
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSON Advertisement - Continue Reading Below
13Pizza-Stuffed Pumpkins
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE 14Vegan Mushroom Pot Pie
Andrew BuiWhen it's cold out over Thanksgiving, a steaming hot pot pie filled with creamy, flavorful gravy, sweet and tender veggies, and topped with a shatteringly flaky crust is EVERYTHING. Here, mushrooms replace meat and are every bit as satisfying as their meaty counterparts.
Get the Vegan Mushroom Pot Pie recipe.
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15Harvest Caesar Salad
PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNE 16Parmesan Roasted Green Beans
PHOTO: LUCY SCHAEFFER; FOOD STYLING: ERIKA JOYCE Advertisement - Continue Reading Below
17Sweet Potato Crescent Bites
PHOTO: JOSEPH DE LEO; FOOD STYLING: TAYLOR ANN SPENCER 18Polenta With Wild Mushroom Ragú
Emily hlavac green Make this showstopper with a custom blend of your favorite funghi! If wild mushrooms are not accessible, creminis or button mushrooms would also work perfectly. The ragú can be made up to three days in advance (perfect for a busy Thanksgiving!); just reheat gently on the stovetop while you make the polenta.
Get the Polenta With Wild Mushroom Ragú recipe.
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19
PHOTO: RYAN LIEBE; FOOD STYLING: ADRIENNE ANDERSONTry a bird of a different feather this year, and serve this festive and impressive fruit and cheese display as the centerpiece of your holiday table (just ditch the salami or replace with a plant-based alternative!). We’ve packed this cheese board with fall fruits like apples, pears, and grapes, and cheeses appropriate for an autumnal charcuterie that everyone will want to gobble up.
Get the Turkuterie recipe.
20Sweet Potato Salad
PHOTO: RACHEL VANNI; FOOD STYLING: TAYLOR ANN SPENCERThis sweet potato salad is the perfect way to lighten up any autumnal dinner, and especially your Thanksgiving spread. Feta, dried cranberries, and red onions pair really nicely with the earthy sweetness of the orange superfood. Did we mention it's great warm or cold (which means you can make it ahead!)?
Get the Sweet Potato Salad recipe.
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