1Bloody Mary Deviled Eggs
PHOTO: JULIA GARTLAND; FOOD STYLING: BARRETT WASHBURNEIn these bloody Mary deviled eggs, we’re giving the classic holiday appetizer the cocktail treatment by adding horseradish, tomato paste, hot sauce, and celery seed, before finishing the eggs off with a generous dusting of Old Bay seasoning, and sliced pickles and celery leaves.
Get the Bloody Mary Deviled Eggs recipe.
2Carrot Hummus
PHOTO: JULIA GARTLAND; FOOD STYLING: TAYLOR ANN SPENCERPerfect for Easter, in this carrot hummus, roasted carrots are whipped with harissa, tahini, and chickpeas for a creamy orangey dip that celebrates everyone’s favorite spring veggie.
Get the Carrot Hummus recipe.
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3Honey Baked Pulled Ham
PHOTO: LINDA PUGLIESE; FOOD STYLING: BROOKE CAISONIt feels like a secret that a preserved ham can deconstruct into pulled pork after hours of slow cooking. The result is a pulled ham dinner that will not only upgrade the basic baked ham at your Easter spread, but is the perfect post-holiday meal piled high onto sliders.
Get the Honey Baked Pulled Ham recipe.
4Spring Cobb Salad
PHOTO: LUCY SCHAEFFER PHOTOGRAPHY; FOOD STYLING: BROOKE CAISONEveryone’s favorite cobb salad just got a spring-y makeover! This lightened-up version has lots of crunchy in-season veggies and a creamy lemon-dill dressing spiked with raw garlic, and is still hearty enough to be a great potluck side.
Get the Spring Cobb Salad recipe.
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5French Potato Salad
PHOTO: RACHEL VANNI; FOOD STYLING: LENA ABRAHAMWe all love a classic mayo-based potato salad, but it’s time to elevate it. Tender, creamy potatoes get tossed with a garlicky mustard dressing and showered with plenty of fresh chopped herbs to create this simple and satisfying version of the crowd-pleasing side.
Get the French Potato Salad recipe.
6Pull-Apart Easter Bunny Bread
PHOTO: JULIA GARTLAND; FOOD STYLING: TAYLOR ANN SPENCERThis bunny-shaped dip is not only delicious, but it's so cute. Roasted asparagus and Gruyère bring a beautiful nuttiness, bacon adds a hint of smokiness, chives give it a touch of freshness, and the cheddar, sour cream, and cream cheese bring just the right amount of sharpness.
Get the Pull-Apart Easter Bunny Bread recipe.
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7Sheet-Pan Easter Dinner
PHOTO: ANDREW BUI; FOOD STYLING: FRANCESCA ZANI 8Mini Cadbury Easter Egg Blondies
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
9Copycat Honey Baked Ham
PHOTO: LUCY SCHAEFFER; FOOD STYLING: TAYLOR ANN SPENCERHoney Baked ham is grand, deliciously smoky, and has a signature caramelized crust all over. If you didn't have time to order a ham, want to save some money, or just try a homemade version of this classic centerpiece, this copycat recipe is for you.
Get the Copycat Honey Baked Ham recipe.
10Deviled Egg Dip
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONLove deviled eggs but hate the hassle of making them? Then this deviled egg dip is about to become your new fave. Imagine all the creamy, tangy, and punchy flavors you love from the classic appetizer now in a scoopable form.
Get the Deviled Egg Dip recipe.
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11Garlic Smashed Potatoes
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE 12Cottontail-Tini
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONThis sweet martini is a showstopper for your next Easter potluck. While you might initially think that cotton candy in a drink is overly sweet or unsophisticated, this tini is here to prove you wrong.
Get the Cottontail-Tini recipe.
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13Classic Deviled Eggs
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON 14Quiche
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GOREQuiche is a favorite in the canon of classic dishes, and this version is no exception. Soft, creamy filling studded with ham, chives, and Gruyère rests inside a crunchy, buttery pie crust to create the Easter potluck of your dreams.
Get the Quiche recipe.
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15Ambrosia Punch
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONIf you can't get enough of ambrosia salad—that fruit-and-cream mixture your grandma called salad—then you will be obsessed with this grown-up version. Picture sunshine in a bowl, and you've got this boozy ambrosia punch, filled with all of the fruits and tropical flavors you know and love.
Get the Ambrosia Punch recipe.
16 Peas & Carrots
A quick side dish is always appreciated, especially one as easy as this combo. It goes well with your steak dinners, your holiday ham, or your vegan meatloaf, but if you really love your peas and carrots, you could just eat this in one sitting, as a meal.
Get the Peas & Carrots recipe.
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17Homemade Mac & Cheese
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISONHere at Delish, our best-ever mac and cheese is perfect for any occasion, from family weeknight dinners to holiday spreads. In our book, the perfect macaroni and cheese recipe has to nail three things: be extra creamy, plenty cheesy, and paired with a golden, crunchy topping.
Get the Homemade Mac & Cheese recipe.
18Ham & Cheese Spinach Puffs
PHOTO: LUCY SCHAEFFER; FOOD STYLING: TAYLOR ANN SPENCERStuffed with ham, spinach, and Gruyère, these cheesy pastries are calling your name. These puffs are most delicious fresh out of the oven, but if you want to work ahead, you can even make the filling and even cut out the pastry squares the day before.
Get the Ham & Cheese Spinach Puffs recipe.
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19Chicken & Artichoke Pasta Salad
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSONThis bright, savory pasta salad will fill you up without weighing you down. Juicy marinated artichokes, briny Castelvetrano olives, and creamy cannellini beans dance with crisp arugula and crunchy pistachios in a zingy lemon vinaigrette to create the ultimate Easter side.
Get the Chicken & Artichoke Pasta Salad recipe.
20Easter Bunny Twists
PHOTO: ERIK BERNSTEIN; FOOD STYLING: SPENCER RICHARDS Advertisement - Continue Reading Below
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