1Gingerbread Cookie Bark
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONIf you’re a gingerbread head like us, congratulations, you’ve stumbled upon the perfect recipe for your holiday season. This bark blends white chocolate with all your favorite holiday spices and is topped with gingerbread cookies to create a simple yet delightful treat. Feel free to experiment with different spices and adjust the recipe to your taste! Just be sure to add your toppings quickly, as the chocolate will start to set, especially when placed in the refrigerator.
Get the Gingerbread Cookie Bark recipe.
2Cheese Ball Bites
PHOTO: JOSEPH DE LEO; FOOD STYLING: TAYLOR ANN SPENCERThese easy, cheesy bites are perfect for literally any occasion. They are so simple to make, and super versatile based on what you have on hand. Whether you're serving them as a game day snack or a Christmas appetizer, these bites will keep your guests coming back again and again (...and again).
Get the Cheese Ball Bites recipe.
Advertisement - Continue Reading Below
3Corn Casserole
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONAlso a holiday casserole staple in the South, corn casserole is packed with sweet corn, balanced by a pinch of paprika and herby chives, and has an insanely tender and custardy texture that will have you on your third helping before you even know what hit you.
Get the Corn Casserole recipe.
4Buckeyes
PHOTO: ANDREW BUI; FOOD STYLING: JASON SCHREIBERLoaded with peanut butter and dipped in chocolate, Ohio-famous buckeyes are basically a homemade Reese’s peanut butter cup in truffle form. They’re easy to make and great for taking to parties—although if you do, you should probably attach a warning label to the plate. You won’t be able to have just one.
Get the Buckeyes recipe.
Advertisement - Continue Reading Below
5Tater Tot Casserole
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GOREMidwesterner or not, this tater tot casserole should be a staple at all your tailgates this fall. Sure, it sounds ideal for the kiddos, but trust us—everyone's inner child will be scooping seconds too.
Get the Tater Tot Casserole recipe.
6Beef Stroganoff
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GOREWith its rich sauce deepened in flavor with red wine, Dijon mustard, and finished with tangy sour cream, beef stroganoff is the dish to keep in your back pocket when you need a reliable, cozy weeknight dinner or an alternative holiday main. Simple to make with many pantry staples, this is the dinner to reach for on those nights when you want your whole kitchen to be filled with the embracing aromas of a home-cooked meal, with very little effort required.
Get the Beef Stroganoff recipe.
Advertisement - Continue Reading Below
7Tuna Noodle Casserole
Parker FeierbachIf you're a 90's kid, it's likely that cheesy tuna casserole was your grade-school jam. We love it, not just because it is a budget-friendly way to used canned tuna, but it is decadently cheesy in the best way. We remember this dinner-table favorite fondly—we instantly get visions of a just-out-of-the-oven, breadcrumb-encrusted, melty tuna casserole just thinking about it, so we knew we had to make our own, slightly more deluxe version.
Get the Tuna Noodle Casserole recipe.
8Perfect Pot Roast
PHOTO: RACHEL VANNI ; FOOD STYLING: BROOKE CAISONA classic main player on Midwestern holiday tables, this slow-cooking dish is the meal to make when you want to impress and satisfy without a crazy amount of effort. The shredded beef meal comes complete with tender potatoes and carrots and a sauce you’ll want to spoon over everything. You’ll need some time and patience, but trust us—the result is more than worth it.
Get the Perfect Pot Roast recipe.
Advertisement - Continue Reading Below
9Loaded Potato Skins
PHOTO: ROCKY LUTEN; FOOD STYLING: BROOKE CAISON 10Funeral Potatoes
PHOTO: LUCY SCHAEFFER; FOOD STYLING: TAYLOR ANN SPENCERDon't be fooled by the name—the only thing deathly about this casserole is how absolutely delicious it is. This cheesy, creamy casserole is originally a Mormon dish, but has now become a staple at holidays in midwestern households.
Get the Funeral Potatoes recipe.
Advertisement - Continue Reading Below
11Snickers Puppy Chow
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GOREWe love a good puppy chow recipe. It’s sweet, a little salty, endlessly snackable, and always a crowd-pleaser. This version tastes like a Snickers bar and adds in peanuts alongside the classic Chex cereal for a crunchy twist. It still has the makings of a classic puppy chow recipe with a gooey melted chocolate sauce and a nice coating of confectioners’ sugar.
Get the Snickers Puppy Chow recipe.
12Danish Kringle
PHOTO: LUCY SCHAEFFER; FOOD STYLING: ERIKA JOYCEIf you love almond croissants, you’ve GOT to try this Danish kringle. Stuffed with creamy almond filling and glazed with icing, these flaky ring-shaped pastries are equal parts decadently rich and irresistibly delicious.
Get the Danish Kringle recipe.
Advertisement - Continue Reading Below
13Loaded Green Bean Casserole
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISONWave goodbye to that can of cream of mushroom soup and meet your new favorite green bean casserole! It's got bacon, chives, and SO much cheese. If you've got vegetarian company, feel free to leave the bacon out—it's got plenty of cheese to make up for it. 😏
Get the Loaded Green Bean Casserole recipe.
14Jell-O Cake
PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
15Deviled Eggs
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISONA classic appetizer, deviled eggs bring the party to any event. While they’re fairly simple to make, there are a few ways you can go wrong when making this classic. If you’re looking for a foolproof method to hard boiling and filling your deviled eggs, our best-ever recipe should be your new go-to.
Get the Deviled Eggs recipe.
16Copycat Honey Baked Ham
PHOTO: LUCY SCHAEFFER; FOOD STYLING: TAYLOR ANN SPENCERHoney Baked ham is grand, deliciously smoky, and has a signature caramelized crust all over. It's also something you have to order in advance and can be a little on the pricey side. If you didn't have time to order a ham or want to save some money, this copycat recipe is for you.
Get the Copycat Honey Baked Ham recipe.
Advertisement - Continue Reading Below
17Potato Rolls
Andrew buiFresh out of the oven, each of these rolls has a crispy bottom, buttery top, and unbelievably soft center. The secret? Starch from potatoes.
Get the Potato Rolls recipe.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below