1Grilled Romaine Caesar Wedge
PHOTO: JOSEPH DE LEO; FOOD STYLING: BROOKE CAISON 2Grilled Stuffed Peppers
PHOTO: JULIA GARTLAND; FOOD STYLING: BARRETT WASHBURNEWhy grill your stuffed peppers? Because it’s summer and we want to be outside! Don’t stay indoors and turn on the hot oven. Instead, step outside to the grill and take advantage of the great weather and the nice smoky charred flavor grilling brings to this weeknight classic.
Get the Grilled Stuffed Peppers recipe.
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3Campfire Cobbler
Emily Hlavac GreenYou can cobbler over a fire—and it even browns like the real thing. Stupid-easy to prep, this bubbling fruit skillet is impossible to mess up.
Get the Campfire Cobbler recipe.
4Grilled Pizza
PHOTO: ANDREW BUIHere's our #1 tip for success: Prep everything you are going to need before you start grilling your pizzas. The grilling part goes fast. We're talking 4 minutes tops, so have everything ready and near you so that as soon as you flip the pizza crust, you can start topping.
Get the Grilled Pizza recipe.
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5Campfire Strawberries
PHOTO: JULIA GARTLAND; FOOD STYLING: BARRETT WASHBURNEThese fruity beauties are the perfect combination of sweet grilled fruit and a campfire classic: fresh strawberries are skewered then coated in marshmallow fluff and roasted before being topped with chocolate and graham crackers. They're the perfect way to enjoy a melty s'more without ending up with sticky hands.
Get the Campfire Strawberries recipe.
6Sausage & Peppers Foil Packs
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7Grilled Potatoes
PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GOREThe char and smoke from the grill get picked up perfectly by the potatoes to make an amazing side. Take it from us, though, and don't skip step 1. It's pretty much impossible to get potatoes tender and cooked through on the grill alone; parboiling the potatoes guarantees creamy centers and crisp, charred outsides.
Get the Grilled Potatoes recipe.
8Grilled Brie With Wine
Andrew bui We love digging into a wheel of gooey oven-baked brie, but in the summer, no one wants to bother with the oven. Give this classic appetizer a summery twist by cooking it on the grill, seasoning it lightly with garlic, herbs, and wine, and serving with some lightly charred bread.
Get the Grilled Brie With Wine recipe.
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9Tomato Gnocchi Kebabs
PHOTO: ANDREW BUI; FOOD STYLING: SPENCER RICHARDSSure gnocchi is amazing served in a bowl with a sauce, but have you ever had nicely browned gnocchi taken straight off the grill? Well, we’re here to tell you that the crispy-chewy texture is something that you simply must try.
Get the Tomato Gnocchi Kebabs recipe.
10Summer Panzanella
Andrew buiPanzanella salad is one of those recipes that truly tastes like summer. It's one that you want to make in peak season—when the tomatoes are extra juicy, the squash slightly sweet, and the basil extra cheap. To give this classic dish more flavor, we grill the bread, zucchini, and onion until charred, then toss the salad together.
Get the Summer Panzanella recipe.
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11Oreo Cookie Skillet
Emily Hlavac GreenThis beyond-simple campfire dessert is like survival food, but make it Delish. Don't wait until the center turns golden—the rest will burn before it does! Plus, the top will continue to firm up as it cools.
Get the Oreo Cookie Skillet recipe.
12Campfire Mac & Cheese
PHOTO: LUCY SCHAEFFER; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
13Grilled Tomato Feta Pizzettes
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GOREThese little pizzettes are excellent for a lazy summer backyard hangout. The combination of crunchy grilled pizza dough, garlic, and olive oil with charred sweet tomatoes and briny salty feta is a simple pleasure, while the scallions get a nice char right before they're covered with gooey cheese. In short, it’s time to start up the grill.
Get the Grilled Tomato Feta Pizzettes recipe.
14Grilled Avocados
PHOTO: ANDREW BUI; FOOD STYLING: ERIKA JOYCEIt's no secret that avocados are the best, but have you tried grilling them? Yes, seriously, avocados get even better when quickly cooked on the grill. Grilling avocados not only gives them a charred and smoky flavor, but it makes them incredibly tender and extra creamy, perfect for pairing with... well, anything!
Get the Grilled Avocados recipe.
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15Grilled Pineapple
Lindsay Maitland HuntWhen it comes to grilling flavor-packed summer sides, veggies usually get all the love. But, here at Delish, we think grilled fruit is vastly underrated. The grill really works its magic on sweet, tropical pineapple. Not only does it bring out all of the pineapple’s juices, but they’ll caramelize and char—a very good thing, trust us—over the hot grates.
Get the Grilled Pineapple recipe.
16Loaded Campfire Nachos
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17Skillet Beer Cheese
One of our top hall of famers, this dip will get any campfire or grilling party started. The pinch of cayenne really adds that special something to this melty, creamy beer cheese. This is best served with toasted baguette, good company, and a cold beer.
Get the Skillet Beer Cheese recipe.
18Grilled Peaches
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19Grilled Teriyaki Cauliflower Steaks
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON 20Grilled Halloumi
PHOTO: LUCY SCHAEFFER PHOTOGRAPHY; FOOD STYLING: BROOKE CAISONIf you’re looking for something a little different to serve at your backyard barbecue, look no further than this recipe. When grilled, halloumi will stretch like mozzarella, but won't melt all over your grill. The grill marks will give it a pleasant crunchy exterior, while the inside stays soft and tender.
Get the Grilled Halloumi recipe.
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