43 Delicious Dinners That Prove You Can Make Almost Anything On A Sheet Pan

Sheet-pan crispy ramen takes your favorite noodle dish and gives it a textural twist. Chicken thighs are coated in a stir-fry sauce and charred alongside broccoli, snow peas, and scallions, then broiled alongside ramen noodles to crisp everything up and create a golden, caramelized masterpiece.

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The real magic in this sheet-pan dinner is in the savory-sweet, spoonable sauce that the onions transform into. Blending the chicken fat-roasted, charred onions with butter, sweet white vinegar, and crushed red pepper yields a creamy, umami-rich sauce that makes the chicken even more succulent.

Get the Sheet-Pan Roasted Red Onion Chicken recipe.

In this chicken shawarma sheet-pan dinner strips of chicken thigh are marinated in Greek yogurt, cumin, coriander, and paprika, roasted on a sheet pan with red onion, then topped with a bright cucumber-tomato salad and plenty of herby tahini yogurt dressing.

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Our version of school pizza day includes instant yeast dough, herby pizza sauce, shredded mozzarella, and spicy pepperoni baked on a sheet tray until you can see melty cheese and that signature thick and fluffy crust.

Get the Lunch Lady Sheet-Pan Pizza recipe.

This recipe is handy for when you don't really want a lot of active cooking time. Once you've got your peppers, everything is very straightforward—you mix everything in a bowl, stuff the peppers, and into the oven they go.

Get the Stuffed Banana Peppers recipe.

In this recipe, we use a blazing oven to char the halloumi and broccolini, leading to a savory crunch that plays the perfect counterpoint to the creamy, herby, and tart gremolata sauce dolloped on top.

Get the Sheet-Pan Roasted Halloumi & Broccolini recipe.

This baked salmon is the best way to feed a crowd. There's no skillet cooking at all—everything is oven-baked in foil, making prep and cleanup a breeze. Citrusy and herbaceous, we believe it might just be the best baked salmon recipe.

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Look, quesadillas are great, but they're a bit time-consuming to make for a hungry crowd...unless you make them on a sheet pan! After trying these, it's safe to say we'll never go back to making regular quesadillas again.

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In this one-pan recipe, bone-in chicken thighs, sweet potatoes, and shallots get smothered with miso-chili sauce and baked until the sweet potatoes are tender and caramelized and the chicken is juicy and golden brown.

Get the Sheet-Pan Miso Chicken & Sweet Potatoes recipe.

If you're looking for the easiest way to make brunch (or brinner) for a crowd, then this sheet-pan frittata is the answer. Just like our classic frittata, this recipe is completely customizable.

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Though traditionally each individual item would be cooked separately, then placed on a fluffy bowl of white rice, by using a sheet tray, we're eliminating half that work. We arranged mushrooms, carrots, zucchini, and marinated beef on a sheet tray, but you could sub in more or less of pretty much anything you want!

Get the Sheet Pan Bibimbap recipe.

This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not only is it so simple to throw together, it's extremely versatile.

Get the Sheet-Pan Garlicky Shrimp & Veggies recipe.

Garlic and butter might be one of the greatest flavor pairings of all time. Now, garlic butter is here to save your weeknight dinner with this one-pan salmon & asparagus meal that's ready in as little as 30 minutes.

Get the Sheet-Pan Garlic Butter Salmon & Asparagus recipe.

Featuring refried black beans stuffed inside a crunchy corn tortilla, this irresistible cross between a taco and a sheet-pan quesadilla will make any weeknight feel like an all-out fiesta.

Get the Crispy Sheet-Pan Black Bean Tacos recipe.

Bone-in chicken thighs, baby potatoes, broccoli, and red onion are all tossed in a simple olive oil, lemon juice, and za’atar marinade, then roasted to crispy, schmaltzy perfection. To kick it up another notch, we’re drizzling it all in a creamy tahini sauce to finish it off.

Get the Za'atar Sheet-Pan Chicken recipe.

Overlapping the bread slices means you can fit more onto the sheet pan, and don’t worry—the melty Provolone and pressing these down makes sure they still hold together. Serve them as full size sandwiches, or slice 'em up for more servings and ease of portability.

Get the Sheet-Pan Italian Subs recipe.

This sheet-pan dinner is a feast that’s as cozy as it is convenient, bringing together the classics with a few flavorful twists. The beauty of this meal lies in its simplicity—everything roasts together on just one pan, making cleanup a breeze.

Get the Sheet-Pan Thanksgiving Dinner recipe.

Missing summertime grilling, but stuck somewhere cold and wintery? Make this sheet pan dinner—it's got some hearty cold weather faves like broccoli and sweet potatoes, plus BBQ sauce-slathered chicken that'll remind you of better times grilling outside.

Get the BBQ Sheet Pan Chicken recipe.

Marinated thighs get roasted right alongside Brussels sprouts, making this one of our favorite low-effort chicken weeknight dinners with a very high reward.

Get the Sheet Pan Citrus-Glazed Chicken recipe.

This mashup recipe combines the savory spinach filling from classic Greek spanakopita and the format and toppings of a great quesadilla. It's reimagined on a sheet pan and is perfect for a crowd.

Get the Sheet-Pan Spanakopita Quesadillas recipe.