1Campfire Hot Dog Skewers
PHOTO: JOSEPH DE LEO; FOOD STYLING: BROOKE CAISON 2Campfire Strawberries
PHOTO: JULIA GARTLAND; FOOD STYLING: BARRETT WASHBURNEThese fruity beauties are the perfect combination of sweet grilled fruit and a campfire classic: fresh strawberries are skewered then coated in marshmallow fluff and roasted before being topped with chocolate and graham crackers. They're the perfect way to enjoy melty s'mores without ending up with sticky hands.
Get the Campfire Strawberries recipe.
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3Grilled Beer Brats
PHOTO: ANDREW BUIIt takes almost zero cooking skills to get perfectly charred brats topped with flavor-packed caramelized onions and peppers. First, the brats get burnished on the grill, then they finish off in a simmering beer bath alongside the veg. Use whatever beer you like to drink, but not IPAs (India Pale Ales), which are brewed to be hoppy (i.e. bitter).
Get the Grilled Beer Brats recipe.
4Grilled Portobello Tacos
PHOTO: BRYAN GARDNER; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
5Grilled Baked Potatoes
Erik bernsteinSure, a baked potato in the oven is great, but have you tried them on the grill? Use this method for your backyard grill or even when you're out camping. The potatoes cook up just as fluffy as they do in the oven, but have the bonus of smoky flavor.
Get the Grilled Baked Potatoes recipe.
6Campfire Mac & Cheese
PHOTO: LUCY SCHAEFFER; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
7Best-Ever S'mores
PHOTO: BRYAN GARDNER; FOOD STYLING: BARRETT WASHBURNEAh, s'mores: three simple ingredients working together to make something much more delicious than the sum of its parts. Whether you keep it to the classic three ingredients or experiment with fun toppings like caramel or sliced fruit, this is one simple dessert that never disappoints.
Get the Best-Ever S'mores recipe.
8Corn Salsa
Erik bernsteinWhile we have plenty of recipes where sweet summer corn gets to shine, this fresh homemade salsa has to be one of our faves. Paired with creamy avocado, cherry tomatoes, sharp red onion, fresh basil, and a simple homemade dressing, this easy recipe can pair with just about anything.
Get the Corn Salsa recipe.
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9Tomato Gnocchi Kebabs
Andrew buiSure, gnocchi is amazing served in a bowl with a sauce, but have you ever had nicely browned gnocchi taken straight off the grill? We’re here to tell you that the crispy-chewy texture is something that you've GOT to try this summer.
Get the Tomato Gnocchi Kebabs recipe.
10Grilled Steak
ERIK BERNSTEINIf you've got time (even just 30 minutes!), marinate the meat, especially for flank and skirt steak. Our flank steak marinade is perfect, but it's really really easy to make your own. Start with olive oil, then whisk in something bold (like balsamic vinegar + mustard), something fresh (herbs, citrus, or a combination of the two), and something sweet (brown sugar or honey).
Get the Grilled Steak recipe.
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11Grilled Peaches
PHOTO: ANDREW BUI; FOOD STYLING: ERIKA JOYCENothing beats a ripe, sticky-sweet peach, and while you can just bite right in, cooking with peaches is killer. One of our favorite ways? Grilling them, then drizzling them with honey, olive oil, and sea salt. Add freshly whipped cream or vanilla ice cream to take them OTT.
Get the Grilled Peaches recipe.
12Grilled Tomato Feta Pizzettes
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE Advertisement - Continue Reading Below
13Summer Panzanella
Andrew buiPanzanella is one of those recipes that truly tastes like peak summer—when the tomatoes are extra juicy, the squash slightly sweet, and the basil extra cheap. To give this classic dish more flavor and make it even more summery, we grill the bread, zucchini, and onion until charred, then toss those with the remaining ingredients.
Get the Summer Panzanella recipe.
14Grilled Cabbage Steaks
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GOREWhile cabbage is a star side dish, it also makes for a perfect main. It’s hearty, substantial, and is surprisingly great on the grill. If you’re looking for an alternative to steak for your summer BBQ, turn to these cabbage “steaks” instead. We give ours the loaded treatment, but these steaks are nothing if not versatile.
Get the Grilled Cabbage Steaks recipe.
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15Tex-Mex Chicken Fajita Foil Packets
PHOTO: ANDREW BUI; FOOD STYLING: ERIKA JOYCE 16Grilled Pizza
PHOTO: ANDREW BUIHere's our #1 tip for success: Prep everything you are going to need before you start grilling your pizzas. The grilling part goes fast. We're talking 4 minutes tops, so have everything ready and near you so that as soon as you flip the pizza crust, you can start topping.
Get the Grilled Pizza recipe.
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17Breakfast Burritos
PARKER FEIERBACHThere's no ONE right way to make a breakfast burrito, but if you follow these easy rules, you're guaranteed perfect results (that can even cure a hangover!) every time. Spoiler alert: We cook the potatoes in bacon fat. Make a bunch, wrap them in foil, and freeze 'em to bring with you camping.
Get the Breakfast Burritos recipe.
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PHOTO: LUCY SCHAEFFER; FOOD STYLING: BROOKE CAISONThese potatoes are the cheesy side your BBQ needs. They're great for camping too—the Parmesan and mozzarella might just sway even those who hate the outdoors.
Get the Campfire Potatoes recipe.
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19Grilled Tomatoes
PHOTO: ANDREW BUI; FOOD STYLING: ERIKA JOYCETomatoes are maybe the best part of summer, especially when you grill them. Not only does the char from the grill add a slight bitterness that balances a tomato’s acidity and sweetness really well, but the direct heat manages to bring some out some of their deep umami flavors without them falling completely apart.
Get the Grilled Tomatoes recipe.
20Oreo Cookie Skillet
Parker feierbach This beyond-simple campfire dessert is like survival food, but make it Delish. Don't wait until the center turns golden—the rest will burn before it does! Plus, the top will continue to firm up as it cools.
Get the Oreo Cookie Skillet recipe.
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