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77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice

Although we do have plenty of pumpkin-y ideas...

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cheesecake bars topped with a layer of cranberries and a pecan crumble topping
PHOTO: ROCKY LUTEN; FOOD STYLING: TAYLOR ANN SPENCER

Whenever we arrive at sweater weather, it's clear that there's no better way to warm up than making a bunch of cozy desserts. After all, isn't that the point of fall? Okay, so maybe there are other things to look forward, but for Team Delish, it's all about maximizing all our favorite fall flavors, like pumpkin, maple, apple, and cinnamon. No matter what fall flavor team you're on, these 77 fall dessert recipes will have you more than ready to pre-heat the oven to bake up pumpkin pies, honey cake, maple butter blondies, and French apple tarts.

Not the biggest fan of all the pumpkin-spiced craziness? We get it. It's a lot! Luckily, we've got plenty of festive fall treats with no pumpkin in sight. Personally, there's nothing more cozy than making a batch of walnut and pistachio baklava, spicy bizcochitos, or caramel-y alfajores. Our copycat Starbucks Cranberry bliss bars, sweet potato bread, and apple dumplings will be sure to help you celebrate the changing seasons.

Speaking of apples: You can catch us outside happily apple picking all season long. Or maybe simply scarfing down fresh cider donuts. Same thing, right? If you've never been, we've got all the tips for apple picking as well as how to use all the different apple types you bring home. We highly suggest using your fresh picked apples for this apple cider donut cake.

We love all the ways people all around the world celebrate fall and the autumn holidays (especially the treats that go with them). Mooncakes are a popular sweet treat to consume during the mid-autumn festival in Chinese culture to celebrate the harvest season and the fullest moon. They're a perfect project recipe that are as delicious as they are impressive. The same is true of pan de muerto, a Mexican sweet bread is eaten during the weeks around Día de Los Muertos (Day of the Dead).

1

Chocolate Caramel Coffee Pretzel Bars

dessert bars with pretzels, coffee flavor, caramel, and chocolate
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE

When the mood strikes for a salty-sweet crowd-pleaser chock-full of crunchy pretzels, gooey coffee-caramel, and chocolate, these check all the boxes. As a nod to the pretzels within, this cookie has a hit of salt to balance the sweetness of the caramel and chocolate. Brown sugar and instant espresso powder not only give color, but boost the notes of coffee-caramel. Baked until just done, it remains sliceable and tender but with a crunchy bite that holds up to all the other elements.

Get the Chocolate Caramel Coffee Pretzel Bars recipe.

2

Mini Pumpkin Cheesecake Bites

mini pumpkin cheesecake bites
PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON

Move over, labor-intensive traditional cheesecake, there’s a new mini marvel in town: mini pumpkin cheesecake bites. These adorable morsels are not only the perfect size for snacking, they also pack a pumpkin-flavored punch that will keep you coming back for seconds (or thirds, who’s counting?).

Get the Mini Pumpkin Cheesecake Bites recipe.

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3

Cookie Butter Caramel Cheesecake Bars

cheesecake bars topped with caramel and crumbled biscoff cookies
PHOTO: RYAN LIEBE; FOOD STYLING: ADRIENNE ANDERSON

We're not here to say cheesecake needs an upgrade, but we're definitely not opposed to the occasional zhuzhing, and these cheesecake bars are “zhuzh” in a decadent, creamy, oh-so-dreamy dessert form. And did we mention the caramel drizzle topping? There’s a caramel drizzle topping. 🤩

Get the Cookie Butter Caramel Cheesecake Bars recipe.

4

Caramel Apple Bark

chocolate bark with apple pieces, pretzels and caramel
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE

What could be better than a chocolate-covered pretzel? How about this chocolate-covered pretzel bark with fresh green apple and a salty caramel drizzle. This bark is the perfect treat to have on hand for your afternoon sugar cravings, midnight snack, and everything in between. You’re going to want to save this recipe…trust us.

Get the Caramel Apple Bark recipe.

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5

Apple Cider Donuts

apple cider donuts
PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE

As soon as we even think we feel a slight chill in the air, we're craving an apple cider donut. These ones are baked, which yields a soft, dense donut, and brushed in butter and rolled in cinnamon sugar. One bite, and you'll feel transported to an apple orchard.

Get the Apple Cider Donuts recipe.

6

Cranberry Crumble Cheesecake Bars

cheesecake bars topped with a layer of cranberries and a pecan crumble topping
PHOTO: ROCKY LUTEN; FOOD STYLING: TAYLOR ANN SPENCER

These irresistible cheesecake bars are like traditional cheesecake’s cool kid sister, and she’s invited to your holiday party this year. These bars perfectly balance creamy, rich cheesecake with the tartness of fresh cranberries and the nuttiness and warmth of a pecan streusel topping with none of the labor-intensity of traditional cheesecake.

Get the Cranberry Crumble Cheesecake Bars recipe.

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7

Caramel Crunch Bars

chocolate and caramel layered dessert bars
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE

Who can resist the allure of dark chocolate, caramel, and Rice Krispies? These caramel crunch bars are a world of irresistible layers where each bite is a symphony of sweet perfection. Imagine crunchy Rice Krispies enrobed in velvety chocolate, topped with a luscious layer of gooey caramel, and finished with a silky ganache. Whether treating yourself or sharing with friends, these decadent squares promise to satisfy every craving.

Get the Caramel Crunch Bars recipe.

8

Pumpkin Cake

pumpkin cake with cream cheese icing
PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE

We are OBSESSED with this sheet cake. It's easily one of our favorite pumpkin desserts (and that's saying something!). Not only does it actually tastes like pumpkin, it's got a perfect cream cheese frosting that takes it over the top.

Get the Pumpkin Cake recipe.

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9

Mini Black Forest Trifles

layered black forest trifles
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GORE

A black forest cake can feel like a big task to make, but these mini trifles break down the components into a very approachable dessert without the fear of needing to make a layered cake. To make things even easier, we're using boxed cake mix and store-bought cherry jam, but feel free to go homemade if you're up for it!

Get the Mini Black Forest Trifles recipe.

10

Glazed Maple Leaf Cookies

glazed maple leaf cookies topped with pecans
PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSON

In this maple-inspired recipe, we spiced up our cut-out sugar cookie with cinnamon, maple syrup, and walnuts to make an aromatic and nutty-flavored cookie dough that will make you feel like you're taking a brisk fall hike among maple trees.

Get the Glazed Maple Leaf Cookies recipe.

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11

Cinnamon Bun Popcorn

popcorn covered in cinnamon and a sugar glaze
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

Forget caramel corn—cinnamon bun popcorn is the sweet snack you need. This classic movie snack gets an extra sweet upgrade with the addition of a brown sugar and cinnamon mixture and a simple powdered sugar glaze. We're all about savory popcorn (taco night popcorn or sushi popcorn, anyone?), but when we're looking for a sugary sweet treat, this popcorn hits all the right notes.

Get the Cinnamon Bun Popcorn recipe.

12

Pecan Pie Cheesecake Bars

cheesecake bars topped with a pecan pie topping
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSON

These cheesecake bars have everything you want in a holiday dessert: a gooey, nutty topping, a creamy cheesecake layer, and a salty-sweet graham cracker crust. They’re the perfect alternative to a traditional pecan pie for Thanksgiving—or any day.

Get the Pecan Pie Cheesecake Bars recipe.

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13

Bloomin' Apples

apples cut and topped with vanilla ice cream and caramel
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

We took inspo from the ever popular bloomin' onion and made a just-as-fun fall dessert. Though these finished bloomin' apples look crazy impressive, they're actually quite easy to make. Once you get cutting them down (it's easier than you think—watch the video for help), all you need to do is fill with chewy caramel squares, brush with melted butter, and bake! Top with vanilla ice cream and a caramel drizzle, and you just might say goodbye to apple pie.

Get the Bloomin' Apples recipe.

14

Apple Cider Cookies

apple cider cookies rolled in cinnamon sugar
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSON

Apple cider donuts are one of the absolute parts of fall. We don’t need the pumpkin spice lattes, just give us a freshly baked donut and I’ll be happy. While we think making donuts is quite fun, they’re time consuming, and not to mention the mess of frying with oil or needing a donut pan to bake them. These cookies are the perfect substitution.

Get the Apple Cider Cookies recipe.

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15

Nutter Butter Cookie Bars

nutter butter cookie bars topped with nutter butter cookies and peanut butter chips
PHOTO: BRYAN GARDNER; FOOD STYLING: ADRIENNE ANDERSON

In this Oreo-obsessed world, Nutter Butters are often overlooked, but now these Nutter Butter bars are bringing them front and center. Loaded with chunky peanut butter, peanut butter chips, and crushed Nutter Butter cookies, these simple cookie bars will bring out the child in all of us.

Get the Nutter Butter Cookie Bars recipe.

16

Homemade Churros

churros on a platter with chocolate dipping sauce
PHOTO: RYAN LIEBE; FOOD STYLING: ADRIENNE ANDERSON

Many countries have adopted the churro since its creation and our version is a hybrid of the Mexican version, which is characteristically rolled in cinnamon sugar, and the Spanish version, which is often served with a chocolate dipping sauce. You could even start your day with a churro theme by making churro French toast!

Get the Homemade Churros recipe.

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17

Carmelitas

carmelitas
ANDREW BUI

Layered with a buttery brown sugar oat mixture, a homemade caramel sauce, and melty chocolate chips, these bars have everything we could ever want. Plus, they’re ready in under an hour, making them the perfect last-minute addition to your holiday party (or even when you’re just craving a sweet treat).

Get the Carmelitas recipe.

18

Apple Roses

apples and puff pastry shaped like roses
PHOTO: JOSEPH DE LEO; FOOD STYLING: BARRETT WASHBURNE

When you see “apple roses,” what comes to mind? Slices of apple encased in puff pastry should be the answer. These adorable treats are great for everything from early fall dinner parties to Thanksgiving dinner. Whatever you make them for, they're guaranteed to be the center of attention.

Get the Apple Roses recipe.

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19

No-Churn Caramel Apple Pie Ice Cream

no churn ice cream with apple pie chunks and caramel swirls
PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE

Dessert leftovers might get overlooked, but you’ll want to save a few slices of your Thanksgiving pie to make this easy no-churn caramel apple pie ice cream. Plus, this fresh, rich ice cream features a simplified alternative to using an ice cream maker, so it's almost too easy to whip up.

Get the No-Churn Caramel Apple Pie Ice Cream recipe.

20

Mini Pillsbury Cookie Cheesecakes

pumpkin pillsbury sugar cookies topped with mini cheesecakes
PHOTO: JULIA GARTLAND; FOOD STYLING: ADRIENNE ANDERSON

Combining the rich creaminess of cheesecake with the sweet buttery taste of Pillsbury sugar cookies, this not-so-scary recipe is perfect for parties, gatherings, or as a special dessert for the family. Easy to make and even easier to enjoy, they’re a sweet way to embrace spooky season.

Get the Mini Pillsbury Cookie Cheesecakes recipe.

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