1Mason Jar Lids
Courtesy of Christine Gallary/ The KitchnMuffin tins can be a thing of the past when you use Mason jar lids to make cupcakes.
Get the tutorial at The Kitchn.
2Heart-Shaped Cakes
Courtesy of 52 Kitchen AdventuresTurn your regular cupcakes into cute hearts with only a ball of aluminum foil.
Get the tutorial at 52 Kitchen Adventures.
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3Cone Cakes
Courtesy of The Domestic RebelIgnore cupcake liners all together and bake your cupcake right inside an ice cream cone.
Get the recipe at The Domestic Rebel.
4Piping Bag Trick
Courtesy of Creations by KaraFilling piping bags is easier when you place the bag inside of a tall glass or cup.
Get the tutorial at Creations by Kara.
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5Marshmallow Topping
Courtesy of ToniSpilsburySkip the frosting and top your cupcakes with a toasted marshmallow.
Get the recipe at ToniSpilsbury.
6Simple Swirled Frosting
Courtesy of Our Best BitesSwirl frosting with ease by using two piping bags with one tip.
Get the tutorial at Our Best Bites.
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7Lace Stenciled Cupcakes
Courtesy of Sweet VerbenaYou won't even have to frost these pretty lace-stenciled cupcakes.
Get the recipe at Sweet Verbena.
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