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Inside the Royal Kitchen of William and Kate

Whether it's cottage pie for William or sticky toffee pudding for Kate, get inspired by the recipes likely to be enjoyed by the royal couple.
By Allison Caruana
Kate-will-plates
STR/AFP/Getty Images
With the upcoming wedding of Prince William and Kate Middleton, people everywhere are hoping to get some inside tips on the wedding details. We, of course, are particularly interested in what they eat! Sources reveal that the wedding menu is slated to include only cake, Champagne, and light appetizers, which means the couple will have to cook up their favorite foods (cottage pie for William and sticky toffee pudding for Kate) post-nuptials.The couple are said to be fairly casual yet diverse eaters, enjoying the comforts of cheeseburgers at the Automat as well as exotic cuisine, such as kangaroo at London's Archipelago. A distinguishing characteristic of this modern royal couple is their refusal of servants. This is no matter to Kate, as she enjoys cooking and maintains a healthy diet with lots of organic fruits and vegetables. And, like the Queen, she sees food as fuel to keep her active body going.We've put together some recipes that are similar to what we'd expect to find in the newlyweds' kitchen.For more British-style dishes, take a look at Bring on the Pub Food! Recipes for British and Irish Classics.
1

William and Kate's Favorite Foods

Kate-will-plates
STR/AFP/Getty Images

Whether it's cottage pie for William or sticky toffee pudding for Kate, get inspired by the recipes likely to be enjoyed by the royal couple.

2

Muesli

<p>Muesli mixed with yogurt and fruit packs in the nutrition and satisfies all morning long.</p><br />
<p><b>Recipe: </b><a href="/recipefinder/tutti-frutti-muesli-recipe-ew0910" target="_blank"><b>Tutti-Frutti Muesli</b></a></p>
Ken Burris

Kate will often start the morning with organic porridge, whole meal toast, tea, and sometimes muesli, which is a base of uncooked rolled oats, fruit, and nuts.


Recipe: Tutti-Frutti Muesli

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3

Gazpacho Tomato Salad

This salad is a deconstructed take on gazpacho, a chilled Spanish soup. Tabasco sauce adds a kick of spice!<br /><br /><a href="http://www.redbookmag.com/recipefinder/gazpacho-tomato-salad-recipe-rbk0810"><b>Get the recipe!</b></a>
Romulo Yanes

Oftentimes Kate and William will share a deconstructed gazpacho for dinner. Kate is a big supporter of organic foods, and this is the perfect dish to showcase wholesome produce.


Related Recipe: Gazpacho Tomato Salad

4

Salmon and Escarole Packets with Lemon-Tarragon Butter

Brown, Yellow, Food, Citrus, Photograph, White, Ingredient, Lemon, Produce, Sharing,
Ken Burris

Steaming fish and vegetables is a cooking method enjoyed by Kate, as it helps to retain vitamins and nutrients found in the foods. Try this variation by steaming in a parchment packet: It will fill the air with a delicious aroma upon opening.


Recipe: Salmon and Escarole Packets with Lemon-Tarragon Butter

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5

Barbecue-Glazed Salmon

Salmon fillets make quick and easy summertime meals. Here, a barbecue rub creates a sweet and spicy glaze for the healthy fish.
<br /><br />
<a href="http://www.redbookmag.com/recipefinder/barbecue-glazed-salmon-recipe-rbk0610"target="_new">Get the recipe!</a>
Jim Franco

A nod to their casual nature, this royal duo loves barbecue. One of Kate's friends says the bride-to-be sticks to "beans, salads, salmon, and barbecues." Here is a recipe to satisfy both her love of fresh, light salmon and the smoky rich flavors of barbecue.


Recipe: Barbecue-Glazed Salmon

6

Oven-Fried Fish and Chips

Oven-Fried Fish & Chips
Ken Burris

Prince William is often spotted at local eateries enjoying the classic British fish and chips. To keep things healthy, this recipe bakes the fish in cornmeal to cut back on grease.


Recipe: Oven-Fried Fish and Chips

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7

Free-Form Sausage-and-Three-Cheese Lasagna

<p>The style is called free-form because the pasta can be arranged in different ways — for instance, folded over the filling — instead of traditionally layered. </p><p><b>Recipe: </b><a href="/recipefinder/free-form-sausage-three-cheese-lasagna-recipe" target="_blank"><b>Free-Form Sausage-and-Three-Cheese Lasagna</b></a></p>
Quentin Bacon

It may not be the familiar British cuisine, but the pair are known to enjoy the comforts of hearty Italian pasta dishes. This free-form lasagna recipe is an easy dish for the two to re-create in their own kitchen.


Recipe: Free-Form Sausage-and-Three-Cheese Lasagna

8

Squash-Topped Cottage Pies

<p>Very similar to Shepherd's Pie, Cottage Pie is made with beef instead of lamb. Our version-baked in individual ramekins to help you get it on the table fast-replaces the potato topping with convenient, delicious frozen squash puree.</p><p><b>Recipe: </b><a href="/recipefinder/squash-topped-cottage-pies-recipe-9065" target="_blank"><b>Squash-Topped Cottage Pies</b></a></p>

Darren McGrady, former chef to Queen Elizabeth II and Princess Diana, found Cottage Pie to be the favorite childhood dish of Prince William. A true British comfort food similar to a Shepard’s Pie, Cottage Pie uses ground beef instead of lamb. In this recipe, a winter squash puree replaces the traditional potato topping.


Recipe: Squash-Topped Cottage Pies

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9

Monkeylada

Drink, Fluid, Liquid, Ingredient, Tableware, Glass, Drinkware, Classic cocktail, Martini glass, Daiquiri,

While Will's guilty pleasure may be fish and chips, Kate can be found at the Automat with a cheeseburger, sipping on a piña colada. Here is a lower calorie version of her favorite frozen delight.


Recipe: Monkeylada

10

Sticky Toffee Pudding Cake

RBK 0207
Charles Schiller

As much as Kate likes to keep things healthy, she doesn't deprive herself of her favorite British dessert.


Recipe: Sticky Toffee Pudding Cake

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11

Vanilla Bean Flans with Agave Syrup and Caramelized Walnuts

Vanilla Bean Flans with Agave Syrup & Caramelized Walnuts
Ken Burris

Banana flan has a royal legacy. It was first served to the Queen, who later affectionately referred to it as "nursery food." When her grandsons, William and Harry, enjoyed private lunches with their mother, Chef McGrady would always serve their favorite, banana flan.


Recipe: Vanilla Bean Flans with Agave Syrup and Caramelized Walnuts

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