Pillsbury Reveals The 6 Easter Recipes People Are Obsessed With Right Now

Would you believe the recipe that looks the most involved is the easiest one to create? All you need to make these bunnies are four ingredients and the fine motor skills to manhandle a cinnamon roll's outermost layer.

This is what would happen if monkey bread (which is typically made in a bundt pan) and a pull-apart loaf had a baby: one glorious ring of layered biscuits . The almond glaze and raspberries make it look like you spent a lot more than 25 minutes prepping.

No Sunday morning is complete without a BEC (that's bacon, egg, and cheese to breakfast sandwich novices), but they're hard to make for a crowd. This ring will serve eight people at once — and also save you from topping buns all day.

There's no tush quite as cute as a rabbit's, and these bunny butt cookies are proof. The base is super easy to make — you just slice a log of cookie dough — and the toppings are nothing artsy-fartsy bakers can't handle.

Is there anything more enjoyable than passing dessert off as breakfast? This ring has all the makings of a sweet treat — a sugary, lemon flavor and an ooey-gooey glaze — but is totally morning appropriate thanks to the crescent rolls and cream cheese filling.

Even the most carrot-averse eaters won't be able to resist these veggie-shaped sides. The process employs the most genius use of foil, and the finished product tastes like a bagel stuffed with cream cheese.