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I Tried Every Fast Food French Fry & These Are Officially The Best

You probably wouldn't guess our number one pick.

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pile of french fries
Mike Kemp//Getty Images

Every fast food chain has a menu item that makes it special. You go to Wendy's for the Frosty. A Taco Bell trip wouldn't be complete without a Crunchwrap. And a Big Mac is the hallmark of the entire McDonald's menu. But no matter where you're stopping, you can reliably order some French fries.

Unlike burgers and chicken sandwiches, French fries are famously difficult to make at home—or at least difficult to make as well as a fast food version. Unless you budget enough time to double fry your potatoes, a trip to the drive-thru is your safest bet for crispy potato goodness.

If made well, fries are the side that often upstages the rest of your meal. But if they're made poorly? They become a soggy and disappointing footnote.

Fries can come in so many different shapes, like classic, crinkle, curly, or waffle. But fries can also differ in the way they're cooked (the difference between peanut oil, canola oil, and beef fat is staggering). And don't even get us started on the effect that seasoning has on your spuds (if you've ever had the misfortune of eating an under-salted fry, you get it).

If the quality of your fries is an important factor when you choose which drive-thru to visit, this ranking is for you. We've tried fast food fries at some of the most popular fast food chains—from regional spots to international giants—to determine which ones were the best. And our number one pick just might surprise you.

Did we miss your favorite fries? Let us know in the comments.

13

In-N-Out

a bowl of french fries
In-N-Out

In-N-Out Burger is highly regarded for a lot of things, but their fries aren't one of them. The regional chain prides itself on making their fries from scratch from fresh potatoes (you can even see them cutting the spuds from the drive-thru!). But their commitment to freshness compromises the end product.

In-N-Out fries are always limp and a little too soft. Sure, you can ask for them to be "well done" or served animal style. But we firmly believe a good fry should be delicious as ordered—that means no substitutions or alterations.

12

Shake Shack

a box of macaroni
Shake Shack

Shake Shack has the makings of a good fry: they're crinkle cut, they're super crispy, and they're well seasoned. But there's one factor that completely and utterly ruins them: the oil.

We're not sure if it's the soybean oil itself that they use in the fryers or their cooking technique, but every single batch of Shake Shack fries tastes like rancid cooking grease. The same applies to their fried chicken. The gross greasy smell even emanates from the store itself. Hard pass.

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11

Hardee's/Carl's Jr.

a pile of french fries
Hardee's/Carl's Jr.

Do you remember where you were the day they announced they were changing the fries at Hardee's and Carl's Jr.? Because we do. The burger chain swapped out their classic fast-food style fries with a "natural cut" version, which are thicker and leave the potato skins intact.

Hardee's/Carl's Jr. initially advertised the natural cut fries as resembling the premium quality potatoes you can find at a sit-down restaurant. But they're just less crispy and less satisfying.

10

Taco Bell

a bucket of popcorn and a couple of small cups
Taco Bell

Taco Bell may not be slinging burgers, but they do offer their own rendition of French fries for limited stints for the past six years. Their nacho fries have since garnered a bit of a cult following. What sets these spuds apart is Taco Bell's signature seasoning blend. It's cheesy, savory, and nicely spiced.

But...they don't exactly scratch that French fry itch. Don't get us wrong, we love cheese fries. But their nacho cheese sauce and Doritos Locos-esque seasoning aren't what we have in mind. And if you consider Taco Bell's menu as a whole, adding a side of French fries seems incongruous to the rest of our meal.

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9

Arby's

a red and white box of french fries and a red and white box
Arby's

Arby's gets bonus points for being among the few fast food joints that serves curly fries. We love the texture achieved by the extra surface area. And let's be real: curly fries are just fun!

They aren't without their flaws, though. Something about the frying technique and the seasoning blend leaves an unpleasant, unpalatable film on our tongues. It means we constantly have to wash it down with soda between bites and immediately brush our teeth afterward.

8

Burger King

a cup of french fries
Burger King

Burger King fries are fine. They're crispy enough, salty enough, and taste good enough. We're certainly not going to be upset when we roll up to the BK drive-thru, but we're also not going specifically to eat their fries.

Their chicken fries, on the other hand? Worth the trip every time.

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7

Wendy's

a red can of french fries
Wendy's

Normally, we're skeptical of skin-on fries. More often than not they're cut too large and never achieve the right amount of crispiness. The fries at Wendy's are by no means perfect, but they were the most solid skin-on offering in our taste test.

6

Five Guys

a bowl of french fries
Five Guys

The boardwalk-style fries at Five Guys are fried in peanut oil and sprinkled either with salt or a hearty dose of Cajun seasoning. Each order of fries comes in a 12-oz. cup, plus an extra scoop of spuds in the accompanying paper bag.

These fries are certainly not lacking in flavor, but usually we find Five Guys' fries to be a bit much. A little too salty. A tad more greasy than we'd prefer. Finishing a serving of them leaves us feeling a little gross. We're not expecting fries to be a light, refreshing snack by any means—but Five Guys' version is just too heavy.

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5

Chick-fil-A

a box of waffles
Chick-fil-A

Waffle fries may be a polarizing cut, but we can all admit that Chick-fil-A does them well. There's plenty of surface area for maximum crispiness and for dunking in their wide variety of sauces.

Chick-fil-A's waffle fries are always nicely salted and actually taste like potato instead of stale fryer oil.

4

Raising Cane's

a pile of french fries
Raising Cane's

The menu at Raising Cane's isn't exactly what we'd call extensive. So odds are you'll end up with their crinkle cut fries in your basket no matter what combo you order—which means there's even more pressure for them to be delicious.

Thankfully, Raising Cane's has stepped up to the plate. Add in a side of Cane's sauce and we're happy campers.

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3

Del Taco

crinklecut fries served in a branded container from del taco
Del Taco

We're going to make a bold claim: no crinkle cut fries taste as good as the ones at Del Taco. They're exactly what we want: crispy, fluffy, and perfectly salted. And unlike some of their competitors (*cough cough*), they don't have the unpleasant aftertaste associated with old frying oil.

2

McDonald's

a red cup of french fries
McDonald's

We'd be delusional if we didn't place McDonald's near the top of the list. We're still sad that they swapped out the beef tallow for their own proprietary blend, but at least carnivores and vegetarians alike can now enjoy them.

McDonald's fries are always crunchy on the outside while staying delightfully fluffy inside. The potatoes are cut into the ideal size and shape. They're always nicely seasoned. They're nearly perfect.

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1

Checkers/Rally's

a bag of french fries
Checker's/Rally's

We have a dark horse winning first place: Checkers (or Rally's, depending on where you live). The fries at this chain are beer battered and seasoned in a savory, salty spice blend. They're so crispy, so flavorful, and so satisfying. There's a reason they bag their fries and sell them in the supermarket freezer aisle: they're just that good.

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