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Starbucks loves to toy around with its specialty drinks every time the season changes. After debuting not one but 13 holiday red cups, the brand later debuted a surprising holiday offering the spiced sweet cream cold brew coffee.
Now the coffee company has changed the cocoa game by introducing a Snickerdoodle-flavored hot chocolate to the menu. Made with steamed milk, white chocolate mocha sauce, and cinnamon dolce syrup, the cocoa is—of course—topped with whipped cream but it also gets a dusting of cinnamon sugar. It's available starting today and will be available through the holiday season.
According to a press release, you can also snag a $1 cake pop now through Christmas if you buy any of the brand's lineup of hand-crafted cocoas, which include the Peppermint Hot Cocoa, the Salted Caramel Hot Cocoa, and the White Chocolate Hot Cocoa.
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