We can't get enough of crazy ice cream flavors, but this one might be dipping a toe over the line of delish. Cup Noodles made a ramen soft serve, so I guess we're just blowing the door wide open on all things weird.
Yokohama's Cup Noodles Museum in Japan is celebrating 4 million visitors since opening its doors in 2011 by creating Cup Noodles ice cream. Ramen-loving guests can choose between two new flavors: curry or soy sauce, and then add toppings (because what is ice cream without the add-ins?) such as shrimp, veggies, or mashed potatoes. Maybe I'm just not adventurous enough, but I'm not sure I feel OK with bits of shrimp floating around in my hot fudge.
The inventive new flavors are being sold for 300 yen, or $2.41, and if you have a trip to Japan in the near future, this is definitely a freaky food you are going to want to put on your must-try list. But if traveling to Asia isn't in the cards, check out one of our 50 ways to top ice cream. They don't include shrimp or potatoes. Promise.
(h/t Foodbeast)
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