Shop the Delish bundle exclusive here.
Best-Ever Keto Cookie Ice Cream Sandwiches
Delish Enlightened Keto Ice Cream sandwiched between chocolate-y cookies. YUM!

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Calling all chocolate lovers! We paired up with the keto snack experts at Enlightened (because we love them) to make another decadent keto-friendly ice cream (because we love you)! But this time, we went all in for our chocolate fans. Whether you’re looking for a new low-carb dessert or just love to dive spoon first into something sweet after dinner, this icy treat is for you. Introducing: Triple Chocolate Brownie Dough.
This creamy, chocolatey, brownie-y treat is chock full of rich chocolate ice cream, brownie bites, chocolatey chips, and a decadent fudge swirl. Safe to say if you're hankering for some chocolate, this ice cream will do the trick. Not to mention, it has only 7g net carbs for the WHOLE PINT. So, go ahead. Finish the carton.If you’ve indulged in our other ice creams, you’ll know that they have 0g of added sugar and are packed with sweet, creamy flavor. If we're comparing, we can confidently say Triple Chocolate Brownie Dough is P.B. Cookie & Brownie Dough's chocolatey twin. If you went wild for the chunks in our first collab with Enlightened, you'll love digging into this new pint.
Are you drooling over this ice cream like we are? Don’t worry, Triple Chocolate Brownie Dough is available here now and will be at your local Whole Foods and Thrive Market this Fall. Or, if you’re looking to stock up on this low carb goodness, we launched an EatEnlightened.com exclusive Delish bundle that includes 4 pints of Triple Chocolate Brownie Dough and 4 pints of P.B. Cookie & Brownie Dough. Time to eat good with this crave-worthy deliciousness!
Shop the Delish bundle exclusive here.
Ingredients
- 2
large eggs
- 1/2 cup
(1 stick) melted butter
- 2 Tbsp.
heavy cream
- 2 3/4 cups
almond flour
- 1/4 tsp.
kosher salt
- 1/4 cup
keto-friendly granulated sugar (such as Swerve)
- 3/4 cup
dark chocolate chips (such as Lily's)
cooking spray
Directions
- Step 1Preheat the oven to 350°. In a large bowl, whisk the egg with the butter, heavy cream, and vanilla. Stir in the almond flour, salt, and Swerve.
- Step 2 Fold the chocolate chips into the cookie batter. Form the batter into 1" balls and arrange 3" apart on parchment lined baking sheets. Flatten the balls with the bottom of a glass that has been lightly greased with cooking spray.
- Step 3Bake until the cookies are lightly golden, about 17 to 19 minutes.
- Step 4 Let cookies cool for 10 min. Once completely cooled, add our new Triple Chocolate Brownie Dough ice cream. OR to make it the perfect dessert for the holidays add a scoop of our Pumpkin Cheesecake ice cream or our Peppermint Brownie ice cream.
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