Have you ever bitten into a pizza and thought, wow, this would be better if it tasted a lot more like the spiked seltzers that I chug by the pool? OK, even if you haven't, you'd probably try such a pizza right? Well luckily for you, Blaze Pizza announced that it will be selling a pizza made with White Claw for one day only at participating locations.
Despite what you might be thinking, we're not talking about dumping a seltzer on top of a pizza—no, it gets a lot more highbrow than that. Blaze explained that it will be making each crust fresh in-restaurant with flour, yeast, extra virgin olive oil, salt, a pinch of sugar, and, well, Mango White Claw instead of the filtered water it typically uses.
I...couldn't begin to tell you what this tastes like, but as a person who prefers sweet sauce on pizza (and, yes, I will defend pineapple as a topping forever!), I would definitely try it. Though you can try this crust with whatever pizza you want, if you're chasing the "depth of flavor" of a Mango White Claw crust, Blaze Pizza’s Executive Chef Brad Kent suggests that you top it with signature red sauce, shredded mozzarella, pepperoni, roasted red pepper, jalapeño, pineapple, and fresh arugula, which is what's shown in the photo above.
As we mentioned before, you can only get this for one day: tomorrow, Thursday June 18, 2020. It's only available in-restaurant for dine-in where that's currently available or take-out, but it is not available through the app or online. Just pop in to your local participating Blaze and ask for White Claw Crust and it will be added at no extra cost. Pick up a case of White Claws on your way home and that's a pretty amazing Thursday to me!
