For anyone half obsessed with Starbucks, or even just coffee, for that matter, Starbucks' Reserve Roasteries are basically Disneyland. And lucky for East Coasters, the second location in the United States just opened up in New York City. The caffeine haven is three floors and 20,000 square feet of coffee, coffee, and more coffee...plus a full cocktail bar (it's bigger and more prominent than Seattle's!), tons of seating, and plenty of food.
Delish explored the coffee paradise before it opens to the public December 14, and that included a glorious sampling of some of the best food and drinks options available. That list includes Affogatos (essentially fancy ice cream-coffee floats), fruit- and nut-filled Cornettis (a croissiant-like pastry), and Cold Brew Negronis, which might become your new favorite way to pregame. There are also all the coffee classics your heart could want, from lattes to macchiatos to nitro brew.
Take a look inside the gorgeous space above, and head to New York's Meatpacking District (61 9th Avenue) to visit yourself. The Roastery is open until midnight on Fridays and Saturdays, and opens as early as 7 a.m. during the week.
Starbucks' NYC Reserve Roastery
