Krispy Kreme is no stranger to adding new flavors. There were green donuts for St. Patrick’s Day, gingerbread donuts for Christmas, Oreo donuts for Valentine’s Day, and Nutella donuts sold abroad, just because. Now, just in time for those springtime Easter Egg hunts, Krispy Kreme is creating a donut based on an all-time favorite Easter candy.

Starting March 19 and running for a limited time, Krispy Kreme will sell the Reese’s Peanut Butter Egg donut. The donut has an unglazed shell, is stuffed with a blend of peanut butter “kreme,” dipped in chocolate icing, and decorated like an Easter egg. Not to ruin your springtime fun, but it packs in 380 calories and 22 grams of fat. If you were planning on chowing down on Easter candy anyway, you now can do so in (delicious looking) donut form.

That’s not the only donut on offer for springtime, either. Right now, you can pick up a Chick Spring donut, that looks like an adorable baby chick, and a Sprinkles Spring donut with multi-colored sprinkles and chocolate icing.

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Krispy Kreme is also about to roll out a new Lemon Glaze donut, which won an online vote to be sold in stores, beating caramel, blueberry, and maple. Those will go on sale from Monday, April 23 through Sunday, April 29. Plus, the company is teasing two other flavors that feature, according to a press release, ”some of America’s most popular cookies.” But they’re staying mum about details for now.

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