Cheddar-Apple Chutney Phyllo Cups

Yields:
6
Prep Time:
10 mins
Total Time:
20 mins
Mini flaky tarts stuffed with apple chutney and shredded cheddar is an app that's as sweet to pull together as it is to eat.
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Ingredients
- 20 phyllo cups
- 1 1/2 cups Apple chutney
- 1 1/2 cups shredded Cheddar
Directions
- Step 1Preheat oven to 350 degrees F. Fill phyllo cups with apple chutney and sprinkle with cheddar. Transfer to a parchment-lined baking sheet.
- Step 2Bake until warmed through and cheese is melty, about 10 minutes.
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