Can you feel a change in the air? Cheese season is finally upon us. I mean that statistically speaking, of course: While the average American eats 42 pounds of the stuff each year, peak consumption hits in the fall. Once the leaves start to drop, it’s practically a given that cheese will make an appearance on tables across the country—in the form of crispy-topped gratin, creamy mashed potatoes, and cheddar-laced cornbread, among other dishes.
And nothing brings a party together quite like a giant cheese board. Anything goes with these—your house, your rules. But if you want some unsolicited advice: Holiday food should be festive, fun, and definitely a little extra. So this year, skip the standard book-club cheese pairings and embrace bold, unexpected flavors.
That’s where Alouette spreadable cheeses come in. From Garlic & Herbs to Cheesecake, each variety is velvety, packed with flavor, and ready to improve your holiday-hosting game faster than you can say, well...“cheese.”
Ready to curate? Drag and drop each Alouette flavor onto your digital cheese board below to reveal a mouthwatering combination that’s sure to impress your guests—or, you know, fuel your next girl dinner.
