I've never turned down a slice of banana bread in my entire life. Serious though—I'm fascinated to compare the texture and flavor to my recipe, which, if I'm allowed to say, is the BEST banana bread. What makes it so great? It's modeled after Saveur's Mom's Banana Bread, which, as the name suggests, was a mom's go-to recipe for decades. I personally it's the buttermilk, which makes it so tender (the Delish site director turns to sour cream for this in her recipe). Anyways, I've made batch after batch of this for years and have tweaked it according to my taste; cut back a little on the sugar, ditched the pecans, and swapped in butter for oil.
But a delicious banana bread recipe is old news. We wanted to make a twist on the quick bread that makes it worthy of every weekend. So we added sprinkles (you can always count on us at Delish) and drizzled it with icing and it's the most fun way to add color to your breakfast.
But it doesn't just add color: Sprinkles are an incredible mood booster. When you start your day with sprinkles, how can it be bad? Fact: It can't be.
Get the recipe.
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