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  1. Meals & Cooking
  2. Cookie Pops

Cookie Pops

By Lauren MiyashiroPublished: Aug 25, 2016
VerifiedApproved by the Delish Test Kitchen
Star FillStar FillStar FillHalf StarStar
3.7
3 Ratings
preview for Cookie Pops
Yields:
2 dz.
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
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They're a milk dunking game-changer.

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Ingredients

  • 1

    (16.5) oz. tube refrigerated sugar cookie dough

  • Rainbow sprinkles

Directions

    1. Step 1Preheat oven to 350° and line two large baking sheets with parchment paper. Scoop about 1 tablespoon of dough to roll into a small ball. Repeat until all the cookie dough is used.
    2. Step 2Pour sprinkles into a shallow bowl. Roll cookie dough balls in sprinkle until fully covered. 
    3. Step 3Insert popsicle sticks into cookie dough balls, then transfer to prepared baking sheets. 
    4. Step 4Bake according to package instructions, 12 to 15 minutes
    5. Step 5Let cool for at least 10 minutes before serving.
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