Cinnabun Cake

Name: Cinnabun Cake
Prep time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 2 tubes refrigerated cinnamon rolls, plus icing; 1 block cream cheese, softened; 1 stick butter, softened; 1 c. powdered sugar; 2 tsp. vanilla extract

Published: Aug 5, 2016

Yields:

Prep Time:

15 mins

Total Time:

30 mins

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Whether you eat this for breakfast or dessert, cinnamon roll cake is a must.

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Ingredients

Directions

1. Step 1Preheat oven to 350 degrees F. Grease two 8" or 9" round cake pans and add 1 tube each cinnamon rolls.
2. Step 2Bake according to package directions until deeply golden. Let cool slightly.
3. Step 3Meanwhile, make filling: In a large bowl, blend together cream cheese, butter, powdered sugar, and vanilla.
4. Step 4On a cake plate, place one layer cinnamon rolls and top with filling. Top with second layer of cinnamon rolls and drizzle with icing.
5. Step 5Slice and serve