Cold Brew Sangria
It's the coffee trend you MUST try. Trust.
By Candace Braun Davison
Approved by the Delish Test Kitchen

Yields:
4
Prep Time:
10 mins
Total Time:
40 mins
Drink this coffee black—the fruit, Cointreau and simple syrup sweeten things up, so you don't even miss milk or cream.
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Ingredients
- 32 oz. cold brew (iced coffee is okay too)
- 8 oz. tequila
- 4 oz. Cointreau (or other orange-flavored liqueur)
- 1 Tbsp. simple syrup
- 1 Orange, Sliced
- 1 lime, sliced
- 1 Granny Smith apple, diced
Directions
- Step 1Combine cold brew, tequila, Cointreau and simple syrup in a large pitcher, stirring until well mixed. Add fruit and refrigerate, 30 minutes to 1 hour.
- Step 2Pour into glasses filled with ice and serve.
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