Slutty Brownie Ice Cream Cake
Yields:
8
Prep Time:
30 mins
Total Time:
6 hrs 30 mins
Putting in the time to create all of these magical layers is more than worth it.
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Ingredients
Brownie Layer
- 1 box brownie mix
- 2 eggs
- 1/4 cup water
- 1/2 cup vegetable oil
Cookie Dough Layer
- 1 sticks butter, melted
- 1/3 cup brown sugar
- 1/4 cup white sugar
- 2 Tbsp. milk
- 1/2 tsp. vanilla
- 1 1/4 cups flour
- 1/4 tsp. salt
- 1 cup mini chocolate chips
Oreo Layer
- 1 sleeve Oreos
Ice Cream Layer
- 1 gallon cookies 'n cream ice cream, preferably Haagen Dazs
Toppings
- hot fudge
- Crushed Oreos, for topping
Directions
- Step 1Preheat oven to 325 degrees F and grease a 9" springform pan with cooking spray.
- Step 2In a large bowl, mix all brownie ingredients until well combined. Use half the batter and bake according to package directions. Let cool completely (or freeze for about1 hour). (Use leftover batter however you'd like.)
- Step 3Meanwhile, make cookie dough: In a large bowl, mix butter with brown and white sugar. Add milk and vanilla and stir to combine. Stir in flour and salt. When fully combined, fold in chocolate chips. Press cookie dough in an even layer into bottom of pan.
- Step 4On top of cookie dough, add a single layer of Oreos. Drizzle with hot fudge. On top of that, add first layer of slightly softened ice cream (1/2 gallon). Spread in an even layer. Cover in plastic wrap and freeze immediately, 1 hour.
- Step 5Press brownie on top of the first frozen ice cream layer. Then spread remaining 1/2 gallon ice cream on top. Top with crushed Oreos and a drizzle of hot fudge. Cover loosely with plastic wrap and immediately transfer back to freezer. Freeze until ice cream is hard, 6 hours or overnight.
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