Cowboy Breakfast Skillet

Name: Cowboy Breakfast Skillet
Prep time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1 tbsp. canola oil; 1/2 bag frozen shredded hash brown potatoes; salt and pepper; 3/4 c. shredded Cheddar cheese; 4 whisked eggs; 4 slices cooked bacon, chopped; Sliced scallions (for garnish)

By Candace Braun DavisonPublished: Feb 26, 2016

Approved by the Delish Test Kitchen

2 Ratings

preview for How To Make A Cowboy Breakfast Skillet

Yields:

Prep Time:

10 mins

Total Time:

30 mins

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This skillet takes just as much time as your standard scrambled eggs, but is oh-so-much better.

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Directions

1. Step 1Add canola oil to large skillet over medium-heat. Heat oil.
2. Step 2Add potatoes to skillet. Season with salt and pepper. Brown potatoes until crisp.
3. Step 3Add1/2 cup cheddar cheese, eggs, bacon, remaining cheese and scallions.
4. Step 4Bake at 350° for 10 minutes, or until eggs have set and cheese has melted.