Sweet Potato Egg-In-A-Hole

Name: Sweet Potato Egg-In-A-Hole
Prep time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 2 large sweet potatoes; olive oil; 4 eggs; 1/2 c. shredded white Cheddar; 4 slices bacon, cooked and crumbled; kosher salt; Freshly ground black pepper; 1 tbsp. Chopped chives, for garnish

By Lena AbrahamPublished: Feb 27, 2018

Approved by the Delish Test Kitchen

preview for This Breakfast Is Low In Carbs And High In Flavor

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Yields:

Prep Time:

5 mins

Total Time:

20 mins

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Directions

1. Step 1Preheat oven to 400° and line a medium baking sheet with parchment paper. Slice sweet potatoes lengthwise into 1” thick slices. Discard ends, or roast separately.
2. Step 2Place sweet potato on prepared baking sheet and drizzle with olive oil. Season with salt and pepper and place in the oven to bake for 10 to 15 minutes, or until mostly tender. Remove from oven and use a biscuit cutter to make a hole in the center of the sweet potato. Crack egg into hole. Sprinkle around the egg with cheese and chopped bacon and return to oven to bake, 10 to 12 minutes more.
3. Step 3When egg is cooked to your liking, remove sweet potato from baking sheet and plate. Garnish with chives and serve.