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Yields:
1
Prep Time:
15 mins
Total Time:
45 mins
Beat those winter blues.
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Ingredients
- 1
box chocolate cake mix, plus ingredients called for on box
- 2 cups
marshmallow creme
- 1 Tbsp.
water
- 2 cups
heavy cream
- 2
packets hot cocoa mix
- 1/4 cup
marshmallow bits
- 2 Tbsp.
chocolate shavings
Directions
- Step 1Preheat oven to 350º and grease a 9"-x-13” pan. Prepare chocolate cake mix according to package directions and bake until a toothpick inserted in the center comes out clean, about 25 minutes.
- Step 2Poke cake all over with the bottom of a wooden spoon. In a small bowl, microwave marshmallow crème and water for 10 seconds, then stir until smooth. Pour all over cake, making sure to fill the poked holes.
- Step 3Make whipped topping: in a large bowl, combine heavy cream and hot cocoa mix. Using a hand mixer, beat until stiff peaks form, 3 to 4 minutes. Frost cake with the whipped cream and garnish with marshmallow bits and chocolate shavings. Serve.
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