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Yields:
20
Prep Time:
10 mins
Total Time:
25 mins
Get your pizza quick.
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Ingredients
- 1 cup shredded Parmesan
- 3/4 cup shredded low-moisture mozzarella
- 1/2 cup mini pepperoni
- 1/2 tsp. Italian seasoning
- Warm marinara sauce, for dipping
Directions
- Step 1Preheat oven to 375º. Line two large baking sheets with parchment paper. Spoon about a tablespoon of Parmesan into a small mound on baking sheet. Top with about half tablespoon mozzarella. Carefully pat down on cheese to flatten, then place a few pepperoni slices on top. Sprinkle with Italian seasoning.
- Step 2Bake until crispy and golden, about 12 minutes. Let cool slightly before transferring to serving dish.
- Step 3Serve at room temperature with marinara sauce for dipping.
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