Fireball Fondue

Name: Fireball Fondue
Prep time: 10 min
Total time: 30 min
Yield: 12
Ingredients: 1 1/2 c. grated Cheddar cheese; 1 1/2 c. grated white Cheddar cheese; 2 tbsp. cornstarch; 1 c. lager; 2 tbsp. Fireball Whiskey; 1 tbsp. Hot sauce, such as Tabasco; Cubed bread, for dipping; Vegetables, for dipping

By Lena AbrahamPublished: Dec 22, 2017

Approved by the Delish Test Kitchen

preview for This Fondue Has A FIERY Secret

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Yields:

Prep Time:

10 mins

Total Time:

30 mins

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This fondue is lit.

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Ingredients

1 1/2 cups grated Cheddar cheese
1 1/2 cups grated white Cheddar cheese
2 Tbsp. cornstarch
1 cup lager
2 Tbsp. Fireball Whiskey
1 Tbsp. Hot sauce, such as Tabasco
Cubed bread, for dipping
Vegetables, for dipping

Directions

1. Step 1In a medium bowl, toss cheeses with cornstarch.
2. Step 2In a medium sauce pan over medium heat, add lager. Bring to a simmer. Gradually add cheese, whisking to combine.
3. Step 3Stir in Fireball and hot sauce and season with salt and pepper. Cook, stirring frequently, until mixture is bubbling.
4. Step 4Remove from heat and serve with dippers of your choice.