Name: Bacon Ranch Cauli Bread
Prep time: 20 min
Total time: 55 min
Yield: 8
Ingredients: 1 large head cauliflower; 2 large eggs; 1 1/2 c. shredded mozzarella, divided; 1/2 c. grated Parmesan; 2 tsp. Ranch seasoning; kosher salt; Freshly ground black pepper; 4 slices bacon, cooked and crumbled; 1 tbsp. chopped parsley; Ranch, for drizzling

Step 1Preheat oven to 425º and line a baking sheet with parchment. On a box grater or in a food processor, grate cauliflower. In a kitchen towel ring out excess liquid from cauliflower.

Step 2Transfer cauliflower to a large bowl with eggs, 1 cup mozzarella, Parmesan, ranch seasoning, and season with salt and pepper. Stir until completely combined.

Step 3Transfer dough to prepared baking sheet and pat into a crust. Bake until golden and dried out, 25 minutes.

Step 4Sprinkle with remaining mozzarella, bacon, and parsley and bake until cheese is melted, 5 to 10 minutes more. Drizzle with ranch, slice and serve.

Bacon Ranch Cauli Bread

Ingredients

Directions

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