Kahlua Fudge
By Lena Abraham
Approved by the Delish Test Kitchen

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Yields:
16
Prep Time:
10 mins
Total Time:
3 hrs 10 mins
Live your best life with Kahlua Fudge.
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Ingredients
- 3 1/2 cups white chocolate chips
- 1 can sweetened condensed milk
- 1/4 cup Kahlua
- 1/2 tsp. vanilla
- 1/2 tsp. salt
- 1/2 cup chocolate espresso beans, crushed, divided
Directions
- Step 1Line an 8” by 8” pan with parchment paper and grease with nonstick cooking spray. In a large microwave safe bowl, combine white chocolate and sweetened condensed milk. Microwave on medium power for 1 minute intervals, stirring after each minute.
- Step 2When mixture is smooth and no lumps remain, stir in Kahlua, vanilla, salt and half the crushed espresso beans. Pour into prepared baking dish and sprinkle with more crushed espresso beans. Refrigerate for 3 hours, or until fudge is set.
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