Take 5 Pie

Name: Take 5 Pie
Prep time: 20 min
Total time: 1 h 20 min
Yield: 8
Ingredients: 2 1/2 c. crushed pretzels, plus more for garnish; 10 tbsp. butter, melted; 1/4 c. sugar; 1 c. semisweet chocolate chips, melted; 2/3 c. peanut butter, microwaved until pourable, plus more for garnish; 1/2 c. caramel, microwaved until pourable, plus more for garnish; 1 c. chopped roasted peanuts, plus more for garnish; 3 c. chocolate chips; 1 1/2 c. heavy cream

By Lena AbrahamPublished: Nov 20, 2017

Approved by the Delish Test Kitchen

preview for Your Favorite Candy Bar Is Now The Best Pie Ever!

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Yields:

Prep Time:

20 mins

Total Time:

1 hr 20 mins

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Ingredients

2 1/2 cups crushed pretzels, plus more for garnish
10 Tbsp. butter, melted
1/4 cup sugar
1 cup semisweet chocolate chips, melted
2/3 cup peanut butter, microwaved until pourable, plus more for garnish
1/2 cup caramel, microwaved until pourable, plus more for garnish
1 cup chopped roasted peanuts, plus more for garnish
3 cups chocolate chips
1 1/2 cups heavy cream

Directions

1. Step 1In a large bowl, combine pretzels, butter and sugar. Press into a 9” pie dish. Pour 1 c melted chocolate onto the bottom of the crust and smooth. Place in the refrigerator to harden.
2. Step 2In a large bowl, combine peanut butter, caramel, and peanuts. Fold until ingredients are fully incorporated. Spread on top of chocolate layer and place pie back in the refrigerator.
3. Step 3Make ganache layer: Place chocolate chips in a medium heat-proof bowl. In a small sauce pan over medium heat, heat cream until it starts to simmer. Pour over chocolate and let sit 5 minutes before whisking until smooth. Pour over peanut layer and smooth with a spatula. Top with crushed pretzels, chopped peanuts, and a drizzle of caramel.
4. Step 4Let set in the refrigerator, at least 1 hour. Serve.