Carrot Hot Dogs

When I'm hosting a veggie BBQ, it's easy to turn to my favorite plant-based hot dogs. That being said, when I'm looking for a homemade version, want a more veggie-forward option, or simply want to skip running to the store, I turn to these carrot hot dogs. To turn carrots into an incredible hot dog alternative, I marinate them in a smoky, umami-packed, and slightly sweet mixture that not only adds so much flavor to the carrots, but slightly softens them. After then roasting them in the oven, they become just tender enough to have the perfect bite nestled in hot dog buns. 

Once your carrot hot dogs are ready, you can really top them however you would your favorite hot dog! Drizzle on ketchup, mustard, and our zucchini relish for a classic version, or take inspiration from any of our favorite hot dog recipes (Chicago-style or Big Mac, anyone?), swapping out the classic dog for this carrot version. Pair with your favorite barbecue sides, and you've got a perfect cookout for vegetarians and meat-eaters alike. 

Made this recipe? Let us know how it went in the comments below!