Red Velvet Waffles

Name: Red Velvet Waffles
Prep time: 10 min
Total time: 30 min
Yield: 6
Ingredients: 1 box red velvet cake mix; 4 eggs; 2 1/4 c. milk, divided; nonstick cooking spray; 4 tbsp. cream cheese, softened; 2 c. powdered sugar; 1/2 c. Mini chocolate chips, for garnish

By Lena AbrahamPublished: Sep 28, 2017

Approved by the Delish Test Kitchen

2.9

7 Ratings

preview for Make Cake An Acceptable Breakfast With Red Velvet Waffles

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Yields:

Prep Time:

10 mins

Total Time:

30 mins

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Ingredients

Directions

1. Step 1 Preheat waffle maker on medium heat.
2. Step 2 In a large bowl, mix cake mix, eggs, and 2 cups milk. Whisk until fully combined and smooth.
3. Step 3 In a medium bowl, combine cream cheese, powdered sugar and remaining milk. Using a hand mixer, mix until smooth. Add more powdered sugar for a thicker glaze if desired.
4. Step 4Spray waffle iron with nonstick cooking spray. Pour batter into waffle iron and cook until done, about 6 minutes.
5. Step 5Plate waffles and drizzle over cream cheese glaze. Sprinkle with mini chocolate chips and serve.