Slow-Cooker Pizza

Name: Slow-Cooker Pizza
Prep time: 10 min
Total time: 3 h 10 min
Yield: 4
Ingredients: Cooking spray, for slow cooker; 1 lb. pizza dough; 1 c. pizza sauce; 2 c. shredded mozzarella; 1/2 c. freshly grated Parmesan; 1/2 c. sliced pepperoni; 1/2 tsp. Italian seasoning; pinch of crushed red pepper flakes; 1 tsp. Freshly chopped parsley, for garnish

By Lena AbrahamPublished: Sep 8, 2017

Approved by the Delish Test Kitchen

preview for Slow-Cooker Pizza = SO EASY!

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Yields:

Prep Time:

10 mins

Total Time:

3 hrs 10 mins

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Ingredients

Directions

1. Step 1Spray bottom and sides of a large slow cooker with nonstick cooking spray.
2. Step 2Press pizza dough into bottom of slow cooker until it reaches all edges and bottom is completely covered. Spoon over pizza sauce and spread, leaving about 1" of dough around edges. Top with cheeses, pepperoni, and spices.
3. Step 3Cover slow cooker and cook on low until crust turns golden and cheese is melty, 3 to 4 hours.
4. Step 4Remove lid and let cool 5 minutes.
5. Step 5Using a spatula, remove pizza from crock pot. Garnish with parsley, then slice and serve.