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  1. Meals & Cooking
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  3. Bread In A Bag

Bread In A Bag

By Lindsay FunstonUpdated: Sep 15, 2020
VerifiedApproved by the Delish Test Kitchen
Star FillStar FillStar FillHalf StarStar
3.5
8 Ratings
preview for PSA: It's Possible To Make Bread In A Bag
Yields:
2
Prep Time:
20 mins
Total Time:
1 hr 20 mins
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Yes, you can make bread in a bag and yes, it is delicious.

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Ingredients

  • Cooking spray, for mini loaf pans

  • 3 cups

    all-purpose flour, divided

  • 1/4 cup

    sugar

  • 1

    .25-package active dry yeast

  • 1 cup

    warm water

  • 3 Tbsp.

    extra-virgin olive oil

  • 2 tsp.

    kosher salt

Directions

    1. Step 1Preheat oven to 375º and spray mini loaf pans with cooking spray. In a resealable plastic bag, place 1 cup flour, sugar, and yeast and add warm water.
    2. Step 2Seal bag and squish together with your hands to mix. Let rest 10 minutes at room temperature. (Yeast should activate.) Add 1 cup flour, oil, and salt to the bag, then seal and squish together.
    3. Step 3Add remaining cup of flour and mix until combined. Remove from bag and knead 5 minutes until smooth. Halve dough and place in two loaf pans. Cover with a kitchen towel and let rise 30 minutes.
    4. Step 4Brush top of bread with olive oil or melted butter and bake until golden, about 30 minutes.
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