Skip to Content

Pickle Sub

By Lena AbrahamPublished: Jul 12, 2017

Approved by the Delish Test Kitchen

preview for Say Goodbye To Carbs With These Easy Pickle Subs

Delish editors handpick every product we feature. We may earn commission from the links on this page.

Yields:

3

Prep Time:

10 mins

Total Time:

10 mins

This has all your favorite sub flavors, minus the bread.

GET A BETTER KNIFE: Cuisinart Classic Chef's Knife, $15; amazon.com.

Advertisement - Continue Reading Below

Directions

1. Step 1Slice pickles in half lengthwise. Using a spoon, scoop out the seeds.
2. Step 2Spread mustard and mayo on the bottom “bun” of the pickles. Top with ham, cheese, and tomatoes. Top with the other pickle “bun” and serve.

Pickle Sub Vertical

Jon Boulton

Advertisement - Continue Reading Below

Recipe Headquarters

greek tortellini salad

Greek Tortellini Salad

marinated shrimp skewered with pieces of mango and a few scallions, then grilled and glazed with a tangy mango chutney bbq sauce

Grilled Shrimp & Mango Skewers

merry mozzarella bites

Christmas In July Recipes

roasted beer can chicken

Beer Can Chicken

Advertisement - Continue Reading Below

ice cream with toppings made in a mason jar

Mason Jar Ice Cream

grilled peaches with honey and herbs

Grilled Peaches

pasta salad tossed in a creamy sauce, corn, and cilantro

60 Summer Potluck Recipes

olive oil toasted whole wheat sourdough bread topped with ripe avocado, garlic, lemon juice, and red pepper flakes

Easy 'Love Island'-Inspired Breakfasts

rum punch cocktail in a glass with mint, an orange slice, a lime wheel, and a maraschino cherry

Rum Punch

skewers with cantaloupe balls, mozzarella balls, and fresh basil leaves drizzled with balsamic glaze

Happy Hour Sips & Snacks

pie crust with a strawberry filling

39 Best Summer Pie Recipes

giardiniera in brine in jars

Giardiniera

Advertisement - Continue Reading Below