Best Jalapeño Popper Burgers Recipe - How to Make Jalapeño Popper Burgers

Step 1Preheat oven to 350°.

Step 2In a medium bowl, combine cream cheese, cheddar, mozzarella, jalapeños, garlic powder, and chives. Season with salt and pepper and mix until well combined.

Step 3Shape beef into 8 large, thin patties. Place a large dollop of the cream cheese mixture into the middle of a patty. Place another patty on top and pinch the seams together. Repeat to make 4 stuffed burgers.

Step 4Wrap each patty with 3 slices of bacon. Season all over with pepper and refrigerate until ready to cook.

Step 5In a large oven-safe skillet over medium heat, add bacon-wrapped patties. Cook until the bacon is crispy, about 8 minutes per side. Transfer the skillet to the oven and bake until the meat has reached your desired doneness, about 10 minutes for medium.

Step 6Serve bacon-wrapped burgers on buns.

Jalapeño Popper Burgers

Ingredients

Directions

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