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Yields:
4
Prep Time:
15 mins
Total Time:
55 mins
Jump to recipeSTOCK UP ON MASON JARS: Ball Half Pint Mason Jars, $9; amazon.com
BRB, giving these out as gifts to the every single person I know.
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Ingredients
- 2 cups
all-purpose flour
- 1 tsp.
baking soda
- 1/2 tsp.
kosher salt
- 1/2 cup
(1 stick) Unsalted butter
- 1 cup
granulated sugar
- 1
large egg plus 1 egg yolk
- 1/4 cup
sour cream
- 1 tsp.
pure vanilla extract
- 3
ripe bananas, mashed
- 1/2 cup
semi-sweet chocolate chips
Directions
- Step 1Preheat oven to 325°. Spray the insides of four half-pint mason jars with cooking spray.
- Step 2In a large bowl, whisk together flour, baking soda, and salt. Set aside.
- Step 3In another large bowl, mix together butter, sugar, egg and egg yolk, sour cream, and vanilla. Add mashed bananas and stir until combined.
- Step 4Gradually add dry ingredients to wet ingredients until just combined. Fold in chocolate chips and divide between mason jars, filling each jar about halfway.
- Step 5Place on a large baking sheet and bake until a toothpick inserted in the middle comes out clean, about 40 minutes.
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