
Yields:
4 serving(s)
Prep Time:
5 mins
Total Time:
15 mins
Popping popcorn over a campfire is just as easy as making it on the stove and way more fun. Get your favorite seasonings and an easy summer cocktail and watch a movie outside!
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Ingredients
- 1/4 cup
popcorn kernels
- 1 Tbsp.
vegetable oil
- 1/4 tsp.
garlic powder
kosher salt
Directions
- Step 1Toss popcorn kernels and vegetable oil in pie tin. Cover tightly with foil, doming the top to leave enough room for kernels to pop, and place on campfire.
- Step 2Using tongs, gently shake pie tin until popping stops. Season with garlic powder and salt.
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