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Hawaiian Grilled Cheese
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Yields:
4
Prep Time:
10 mins
Total Time:
10 mins
This grilled cheese is paradise.
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Ingredients
- 4 Tbsp. butter
- 8 slices white Hawaiian sweet bread
- 8 slices sharp cheddar
- 4 slices provolone
- 8 pineapple rings
- 1 cup teriyaki sauce
Directions
- Step 1Spread butter on one side of each slice of bread. In a large skillet over medium heat, place half the bread slices butter-side down. Top each slice of bread with 2 slices cheddar, 1 slice provolone, 2 pineapple rings, and 1/4 cup teriyaki sauce. Top with a second slice of bread, butter side up.
- Step 2Cook until bottom bread slices are golden brown, 2 to 4 minutes. Flip and cook until golden brown and cheese is melted, 2 to 4 minutes more. Serve immediately.
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